Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lagunitas Brown Shugga Clone	Double IPA	20.8 Litres	1.102	1.031	9.31	49.59	15.42 °L	611	0
Author: Klonkan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 1:45 PM Notes:
"Hopodisiac" Extra Juicy IPA	American IPA	6.5 Gallons	1.049	1.011	4.99	74.81	9.32 °L	611	0
Author: OneRemedyBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/26/2023 10:17 PM Notes:
Awesome Recipe	American IPA	18 Litres	1.076	1.017	7.85	40.9	6.01 °L	611	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/26/2022 3:23 PM Notes:
Crvena Ipa	Specialty IPA: Red IPA	25 Litres	1.066	1.012	7.05	52.14	11.26 °L	611	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 10/18/2021 5:39 PM Notes:
West De Loup	American IPA	21 Litres	1.058	1.01	6.24	74.92	6.53 °L	611	0
Author: Hugues_Larouche Boil Size: 27.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2021 12:47 AM Notes:
AI Beer - American IPA Ver. 1.01	American IPA	15 Litres	1.05	1.008	5.5	50.03	6.16 °L	611	0
Author: KoplaBrewing Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 3:36 PM Notes:
Yellow IPA	American IPA	5.5 Gallons	1.057	1.013	5.83	41.06	4.13 °L	611	0
Author: LAS PERRAS CERVECERIA Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 2:59 PM Notes:
IPA - EASY DRINKER	American IPA	6 Gallons	1.063	1.012	6.64	19.24	5.11 °L	611	1
Author: teslowja Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 6:58 PM Notes:
NEIPA Fiumana	American IPA	21 Litres	1.062	1.017	5.86	37.78	4.53 °L	611	1
Author: FORZA-RI Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 7:50 PM Notes: 1st dry hop: 12h after fermentation start: 30g Simcoe (2 days) 30g Styrian dana (2 days) 2nd dry hop: 3 days before cold crash: 30g Nelson Sauvin (3 days) 30g Styrian dana (3 days) 30g Citra (3 days)
Snot Nose Kid	American IPA	5.5 Gallons	1.066	1.015	6.74	75.66	9.52 °L	611	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 4/13/2020 8:35 PM Notes:
Front Porch Version 2.0-2016/2	Double IPA	372 Gallons	1.076	1.019	7.51	89.43	7.29 °L	611	0
Author: PPalmer9 Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2016 6:01 PM Notes:
En Stor Stark Ale	American Strong Ale	50 Litres	1.059	1.013	5.91	39.79	8.25 °L	611	0
Author: Stagil Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 5:00 PM Notes:
Vinnie The Pooh IPA	American IPA	5 Gallons	1.072	1.017	7.22	67.54	5.81 °L	611	3
Author: Fine&Dandy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 6:56 PM Notes:
Citra Punch	American IPA	5 Gallons	1.067	1.012	7.18	54.34	13.42 °L	611	0
Author: HollywoodPete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 12:02 AM Notes:
New England IPA	American IPA	5.5 Gallons	1.058	1.015	5.6	42.79	4.07 °L	611	0
Author: Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 9:05 PM Notes: mash the grains for 1 hours at 154 degrees. Typically you use 1.35 qt of water per lb of grain. grain absorption rate is .1 gallons / pound
Peach Raspberry Double IPA	American IPA	5.5 Gallons	1.075	1.019	7.39	75.76	4.47 °L	611	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 9:38 PM Notes: Create yeast starter one day in advance. Double yeast - 2 teaspoons calcium chloride in brewing water - Ferment until FG reached. - Prepare ripe fruit by washing, pitting, and freezing. - Submerge frozen fruit gently into oxygen wash solution. Add fruit to secondary. Rack wort to secondary on top of fruit.
#Russian River Pliny The Elder CLONE	American IPA	33 Litres	1.071	1.015	7.4	198.28	6.9 °L	611	0
Author: Mazsi Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 1:49 PM Notes:
Nordic IPA	Specialty IPA: Rye IPA	3.25 Gallons	1.069	1.015	7.45	61.69	7.73 °L	611	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 9:41 PM Notes:
Block16	American IPA	5.5 Gallons	1.068	1.02	6.29	110.38	7.33 °L	611	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 5:24 AM Notes:
From The Haze	American Strong Ale	5 Gallons	1.051	1.01	5.39	44.12	7.91 °L	611	1
Author: five0three Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2016 9:39 PM Notes:
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