Block16 Beer Recipe | All Grain American IPA | Brewer's Friend
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Block16

227 calories 25.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 40 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)
Created: Friday May 18th 2018
1.068
1.020
6.3%
110.4
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Canadian - ESB Malt16 lb ESB Malt 36 3.5 100%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz chinook0.5 oz chinook Hops Pellet 15.5 Boil 30 min 19.22 4.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 13.68 9.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 20 min 25.41 9.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 11.7 9.1%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 10 min 22.82 13.6%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 17.55 9.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 3 days 9.1%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 3 days 18.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 18.2%
11 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Block16" American IPA beer recipe by Bravado. All Grain, ABV 6.29%, IBU 110.38, SRM 7.33, Fermentables: (ESB Malt) Hops: (chinook, Cascade, Chinook, Centennial, Columbus, Citra, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-26 05:05 UTC
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