Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASH Galena	American IPA	5.5 Gallons	1.06	1.012	6.37	39.71	4.24 °L	616	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 3:18 AM Notes: ph was 4.9 in Mash Og 1.060 Fg 1.010 on day 7 6.56% Dry hop 2 oz on day 7
Choco Porter	American Porter	19 Litres	1.063	1.015	6.27	27.32	27.31 °L	616	0
Author: MRGHervalejo Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 5:25 PM Notes:
Trap	Belgian Blond Ale	12.5 Litres	1.055	1.007	6.41	27.76	3.23 °L	616	0
Author: Toncidj Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 106.9 g Creation Date: 8/13/2022 1:50 PM Notes:
Midnight Lantern 5G	No Profile Selected	5 Gallons	1.073	1.025	6.32	27.94	29.85 °L	616	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 6:17 PM Notes:
American Pale Ale	American Pale Ale	4 Litres	1.064	1.016	6.3	35.03	7.78 °L	616	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 9:33 PM Notes:
Al'boune Vosse	Belgian Specialty Ale	6.25 Gallons	1.06	1.012	6.21	32.97	8.43 °L	616	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 2:57 PM Notes:
Dortmunder! I Hardly Know Her!	Dortmunder Export	5 Gallons	1.065	1.017	6.36	44.38	5.89 °L	616	1
Author: thisiskaleb@hotmail.com Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2021 5:08 PM Notes:
S' Pliner	Classic American Pilsner	16 Litres	1.058	1.009	6.37	11.48	3.7 °L	616	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 88.9 g Creation Date: 11/5/2020 3:35 PM Notes:
Neipa	American IPA	25 Litres	1.063	1.015	6.27	42.19	5.03 °L	616	1
Author: Jose Cresta Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 158.1 g Creation Date: 8/12/2020 5:23 PM Notes:
Saison Rustique - Collab (pre)	Saison	19 Litres	1.057	1.008	6.43	107.5	5.02 °L	616	1
Author: EricOuellet Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2020 11:13 PM Notes:
IPA #1	English IPA	30 Litres	1.065	1.016	6.44	41.94	8.37 °L	616	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 9:48 PM Notes:
Sam's Chocolate Coffee Vanilla Porter	American Porter	5.5 Gallons	1.063	1.016	6.19	34.78	35.16 °L	616	1
Author: Jrob72 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/12/2020 5:15 PM Notes:
The Smash Concept #1 - Gold Jackets IPA	American IPA	17 Litres	1.059	1.012	6.22	46.56	5.58 °L	616	1
Author: danylp Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 11:59 AM Notes:
Feel The Bern Jalapeno IPA	Blonde Ale	5.5 Gallons	1.065	1.017	6.2	115.11	11.2 °L	616	0
Author: Briouxer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 12:21 AM Notes:
Juicy Mosaic	American Pale Ale	3.5 Gallons	1.062	1.015	6.19	65.79	6.88 °L	616	0
Author: BigDan Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 7:46 PM Notes:
Dreaded Jake Porter - Robust Porter	Robust Porter	2.5 Gallons	1.063	1.015	6.25	40.58	33.28 °L	616	0
Author: SmallTA Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 12:36 PM Notes: 2011 AHA NHC Gold Medal
Crunching Leaves	American Amber Ale	5 Gallons	1.062	1.013	6.41	32.78	11.5 °L	616	0
Author: Jumping Comet Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 5/25/2017 4:39 PM Notes:
Pat's Dubbel For LTHD!	Belgian Dubbel	5.5 Gallons	1.063	1.014	6.35	32.6	17.04 °L	616	0
Author: Professor Zymie Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 1:40 PM Notes:
CMW Imperial Brown 3.0	Northern English Brown	11 Gallons	1.07	1.022	6.35	24.57	17.67 °L	616	0
Author: craigmw Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 12:59 AM Notes: 15 gallons for strike water heated to about 156F to hit strike temp. Will use WLP002 from 3L starter in each carboy, both will be fermented at 62F. This along with Victory and Special B malts will give a strong malty and bready flavor to the final product. Chocolate and crystal malts should add some nuttiness. Kicked up the Special B to give a bit of dark fruit to increase complexity.
Gesundeswasser	American IPA	6 Gallons	1.062	1.013	6.36	126.94	6.29 °L	616	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2016 2:56 AM Notes:
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