Who is Sammy Jenkins? Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Who is Sammy Jenkins?

161 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 30 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Saturday March 19th 2022
1.049
1.011
5.0%
41.7
16.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Rahr - Standard 2-Row7.5 lb Standard 2-Row 36.8 1.8 78.9%
1.25 lb German - CaraRye1.25 lb CaraRye 34 67 13.2%
12 oz American - Caramel / Crystal 60L12 oz Caramel / Crystal 60L 34 60 7.9%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Chinook0.4 oz Chinook Hops Pellet 13 Boil 30 min 19.6 24.2%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 5 min 3.18 15.2%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 4.89 30.3%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 15 min 7.91 15.2%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 15 min 6.08 15.2%
1.65 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Strike 164 °F 152 °F 60 min
3.5 gal Batch Sparge -- -- --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash --
2 g Calcium Chloride (anhydrous) Water Agt Mash --
4 g Gypsum Water Agt Boil --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Crystal Geyser
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Who is Sammy Jenkins?" American Amber Ale beer recipe by 360rob. All Grain, ABV 4.96%, IBU 41.65, SRM 16.58, Fermentables: (Standard 2-Row, CaraRye, Caramel / Crystal 60L) Hops: (Chinook, Centennial) Other: (Gypsum, Calcium Chloride (anhydrous))
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  • Public: Yup, Shared
  • Last Updated: 2022-04-13 22:33 UTC
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