BeerBeak

Brewer's Profile

Join Date: 01/03/14
Location: Madison, WI

Recipes

Public: 20

Brew Sessions

203

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views
Averagely perfect saison	Saison	5 gal	5.52%	21.68	1858
Czech Pils	Bohemian Pilsener	3.25 gal	3.75%	32.97	1510
Dan's Doppel	Doppelbock	5 gal	6.33%	20.71	1319
Weizenbock	Weizenbock	3.5 gal	7.49%	19.38	1317
Black is Beautiful	American Stout	3.25 gal	5.9%	71.99	1080
Averagely Perfect American Stout	American Stout	4 gal	5.88%	36.2	1078
A-dum	Old Ale	3.5 gal	9.64%	56.13	976
It Gose Quick	Gose	5 gal	3.75%	0.19	871
Beamish	Irish Stout	5.25 gal	4.03%	32.42	849
Obsidian Stout	American Stout	3.5 gal	7.02%	100.28	580
eisbock	Weizenbock	6.25 gal	8.6%	19.3	543
Black Butte Porter	American Porter	5.5 gal	6.78%	37.22	539
Smoked Marzen	Rauchbier	3.5 gal	5.25%	24.36	519
Extract Pils	Czech Pale Lager	6.25 gal	4.29%	38.79	484
Oktoberfest	Oktoberfest/Märzen	3 gal	5.67%	16.84	426
Rare Barrel Golden Ale	Mixed-Fermentation Sour Beer	5 gal	5.23%	1.41	415
Baltic Porter	Baltic Porter	3.25 gal	12%	0	404
Kolsch Money	Kölsch	3.25 gal	4.52%	22.82	393
Robust Smoked Porter	Robust Porter	3.5 gal	6.39%	36.4	360
Pliny the Elder	Imperial IPA	6 gal	7.88%	233.39	348

Brew Sessions

	Title	Style	Brew Day	Phase	Type