Black is Beautiful Beer Recipe | All Grain American Stout by BeerBeak | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Black is Beautiful

326 calories 32.1 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 67% (brew house)
Hop Utilization: 99%
Calories: 326 calories (Per 500ml)
Carbs: 32.1 g (Per 500ml)
Created: Tuesday October 26th 2021
1.070
1.016
7.5%
65.0
46.1
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row 37 1.8 54.7%
14 oz Briess - Chocolate14 oz Chocolate 25 350 6%
14 oz Corn Sugar - Dextrose14 oz Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 6%
14 oz Flaked Oats14 oz Flaked Oats 33 2.2 6%
14 oz American - Rye14 oz Rye 38 3.5 6%
9 oz Flaked Barley9 oz Flaked Barley 32 2.2 3.8%
9 oz American - Caramel / Crystal 120L9 oz Caramel / Crystal 120L 33 120 3.8%
9 oz Briess - Roasted Barley9 oz Roasted Barley 33.1 300 3.8%
8 oz Weyermann - Chocolate Rye8 oz Chocolate Rye 29.9 240 3.4%
3 oz Briess - Organic Black Malt3 oz Organic Black Malt 32.2 500 1.3%
12 oz Muntons - Dark LME12 oz Dark LME 37 2.43 5.1%
234 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Columbus0.75 oz Columbus Hops Pellet 14.8 Boil at 212 °F 60 min 39.82 23.1%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 5.8 Boil at 212 °F 20 min 15.75 38.5%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 5.8 Boil at 212 °F 10 min 9.43 38.5%
3.25 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 qt Strike 166 °F 154 °F 60 min
6.5 qt Batch Sparge 154 °F 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 68 °F
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
22 3 14 21 6 71
Mash Chemistry and Brewing Water Calculator
"Black is Beautiful" American Stout beer recipe by BeerBeak. All Grain, ABV 7.49%, IBU 65, SRM 46.05, Fermentables: (Brewers Malt 2-Row, Chocolate, Corn Sugar - Dextrose, Flaked Oats, Rye, Flaked Barley, Caramel / Crystal 120L, Roasted Barley, Chocolate Rye, Organic Black Malt, Dark LME) Hops: (Columbus, Cascade)
Recipe Picture
Last Updated and Sharing
 
759
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-26 01:15 UTC
NEW Water Requirements:
Black is Beautiful
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Black is Beautiful
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information