Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Jane Clone	American IPA	25 Litres	1.05	1.009	5.29	0.51	3.93 °L	632	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 11:53 PM Notes:
Hjälmängens Brünöl	Northern English Brown	22.5 Litres	1.051	1.012	5.12	29.15	15.82 °L	632	0
Author: komakino Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 11:41 PM Notes:
Finback Crispy Town	German Pils	5.5 Gallons	1.053	1.013	5.2	26.73	3.61 °L	632	0
Author: Mossy Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 8:32 PM Notes:
Black Lime Saison 2022	Saison	5.5 Gallons	1.039	1	5.08	0.84	2.71 °L	632	1
Author: skot Boil Size: 5.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 10:32 PM Notes:
Prinze	Belgian Pale Ale	21 Litres	12.746	2.821	5.31	24.29	9.35 °L	632	0
Author: Cham Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 9:42 PM Notes:
Bolder Rock	Common Cider	3.2 Gallons	1.06	1.02	5.25	0	4.86 °L	632	0
Author: Rich Bowie Boil Size: 3.2 Gallons Boil Time: 10 Boil Gravity: 1.06 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 3:40 PM Notes:
California Common	California Common	5 Gallons	1.057	1.018	5.12	41.79	6.5 °L	632	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 2:31 PM Notes:
Dunkel 304	Dunkles Weissbier	110 Litres	1.048	1.009	5.13	16.68	25.07 °L	632	2
Author: 304 Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 2:34 PM Notes:
Awesome Recipe	Strong Bitter	12 Litres	1.054	1.014	5.31	24.8	10.7 °L	632	0
Author: Detti silvio Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.6 g Creation Date: 3/12/2021 10:44 PM Notes:
Weiss Beer	Weizen/Weissbier	5.5 Gallons	1.055	1.015	5.28	15.62	4.3 °L	632	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 12:47 AM Notes:
Impaler	American Pale Ale	5 Gallons	1.055	1.015	5.23	44.41	7.54 °L	632	1
Author: Brewtimus Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 3:43 AM Notes:
Cinnamon Toast Crunch Cream Ale	Cream Ale	5.5 Gallons	1.05	1.01	5.19	6.18	3.67 °L	632	0
Author: James Clark Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.28 psi Creation Date: 3/7/2020 6:13 AM Notes: -Add campden tablets to sparge and mash water to eliminate chlorine/chloramine. -1.5lb of organic "cinnamon toast crunch" added in mash and .5lb in the dry hop. *OG may be higher as it couldn't be added in system. (1.058og) -Shoot for pH around 5.2-5.3. -Cinnamon stick and vanilla bean for last 5 days in fermenter.
AW	American Wheat Beer	10 Litres	1.048	1.008	5.2	24.3	3.73 °L	632	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 4:47 AM Notes:
Brothers' Dunkel	Munich Dunkel	22.7 Litres	1.054	1.014	5.29	19.6	16.93 °L	632	0
Author: BeerHatMan Boil Size: 28.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:25 AM Notes:
Katie's Fat Tire	American Amber Ale	5.5 Gallons	1.052	1.013	5.1	19.1	14.52 °L	632	0
Author: Pumpkin Hill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 7:49 PM Notes:
Hoppy Kolsch	Kölsch	5.5 Gallons	1.052	1.013	5.19	62.15	4.6 °L	632	1
Author: Crustycarboy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 3:05 PM Notes:
Wit Jul	Witbier	23 Litres	1.056	1.015	5.29	17.34	8.09 °L	632	0
Author: Dalsminde Nanobrydderi Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 8:58 PM Notes:
Flubiste	Bière de Garde	4 Litres	1.056	1.017	5.11	18.22	7.48 °L	632	0
Author: Boil Size: 5 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 11:04 AM Notes:
14. Manhaneira (American Wheat)	American Wheat Beer	30 Litres	1.049	1.009	5.23	23.58	4.17 °L	632	1
Author: [cabeçafeita] Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 5:10 PM Notes:
Pelican Inn Ale V2.1	Blonde Ale	5.5 Gallons	1.049	1.008	5.3	26.69	4.45 °L	632	0
Author: dancobrewing Boil Size: 9 Gallons Boil Time: 110 Boil Gravity: 1.03 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2016 7:05 PM Notes:
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