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LME / Lubelski & US-05
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No Profile Selected |
23 Litres |
1.047 |
1.006 |
5.43 |
13.23 |
3.51 °L
|
666 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 6:03 AM |
| Notes: |
|
|
Stacy's Mom
|
Specialty IPA: New England IPA
|
291 Gallons |
6.628 |
1.525 |
2.66 |
11.12 |
2.46 °L
|
666 |
0 |
|
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Author:
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| Boil
Size: 158 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 3:49 PM |
| Notes: |
|
|
Baders Bourban Barrel Porter
|
Sweet Stout
|
5.5 Gallons |
1.046 |
1.013 |
4.33 |
16.54 |
24.15 °L
|
666 |
1 |
|
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|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 5.7 oz |
Creation
Date: 4/6/2024 7:52 PM |
| Notes: |
|
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3C's BDE
|
No Profile Selected |
24 Litres |
1.045 |
1.008 |
4.85 |
16.81 |
3.99 °L
|
666 |
0 |
|
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| Boil
Size: 5 Litres |
Boil Time: 10 |
Boil Gravity: 1.217 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 6:14 AM |
| Notes: |
|
|
First Brew
|
Specialty IPA: New England IPA
|
26 Litres |
15.829 |
4.372 |
6.24 |
47.4 |
5.37 °L
|
666 |
0 |
|
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 2:02 PM |
| Notes: |
|
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Gem Ipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.081 |
1.018 |
8.18 |
85.56 |
4.77 °L
|
666 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2022 8:28 PM |
| Notes: |
|
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Citra-Ella IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.016 |
6.65 |
0 |
5.1 °L
|
666 |
0 |
|
|
|
| Boil
Size: 6.28 Gallons |
Boil Time: 45 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 5:13 PM |
| Notes: |
|
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Blazy IPA 2021
|
Specialty IPA: New England IPA
|
11 Gallons |
1.06 |
1.014 |
6.12 |
26.62 |
4.4 °L
|
666 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2021 3:00 PM |
| Notes: |
|
|
Tramín Sour NEIPA
|
Specialty IPA: New England IPA
|
12.6 Litres |
1.063 |
1.016 |
6.21 |
47.53 |
11.36 °L
|
666 |
0 |
|
|
|
| Boil
Size: 14.35 Litres |
Boil Time: 121 |
Boil Gravity: 1.055 |
Efficiency: 87.46 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 2:02 PM |
Notes: 11.11. 22:15
12,35 l = 15,775 °B = 1.0645 SG
12,6 l = 15.462 °B = 1.0631 SG
15.11. 22:30
omylom CC
16:11. 20:10
vybrané z CC do izbovej teploty
19.11. 17.25
9,775 °B = 1023 SG = 62% AA
25.11. 00:35
8,6 °B = 1016 = 74% AA
+ 3015 g rozmixovanéhho > zmrazeného > rozmrazeného > pasterizovaného > schladeného tramínu
30.11. 21:55
8,175 °B
šetrne premiešané
+DH
5.12. 9:05
CC
9.12. 19:45
8 °B
3 °C > 6 °C / 9,6 l / 61 g = 2,83 vols
stočené 9,108 l |
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BJWW - Beez Juicy Winter Warmer
|
Specialty IPA: New England IPA
|
18.5 Gallons |
1.076 |
1.021 |
7.32 |
65.1 |
5.03 °L
|
666 |
0 |
|
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| Boil
Size: 21.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 74 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 1:13 AM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
2 Gallons |
1.05 |
1.012 |
4.92 |
0 |
4.35 °L
|
666 |
0 |
|
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Author:
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2015 2:14 AM |
| Notes: |
|
|
Bud, Man, I'm Getting Heavy!
|
Czech Pale Lager
|
5.5 Gallons |
1.051 |
1.008 |
5.63 |
27.54 |
2.63 °L
|
666 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 11:17 AM |
| Notes: |
|
|
DoubleVision
|
Specialty IPA: New England IPA
|
12 Gallons |
1.067 |
1.016 |
6.67 |
55.7 |
6.67 °L
|
666 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 4:28 PM |
| Notes: |
|
|
Odds N Ends
|
Specialty IPA: New England IPA
|
5 Gallons |
11.449 |
2.145 |
4.95 |
72.42 |
3.4 °L
|
666 |
1 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 7:24 PM |
| Notes: |
|
|
Trials
|
Foreign Extra Stout
|
3 Gallons |
1.072 |
1.02 |
6.73 |
25.14 |
23.65 °L
|
666 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.215 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2017 2:08 AM |
| Notes: |
|
|
Jim-bob SMaSH
|
Classic American Pilsner
|
5.5 Gallons |
1.046 |
1.011 |
4.6 |
33.75 |
4.1 °L
|
666 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2016 11:32 PM |
| Notes: |
|
|
Telemark
|
British Brown Ale
|
4.1 Gallons |
1.045 |
1.013 |
4.24 |
23.79 |
17.48 °L
|
666 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2016 2:54 AM |
Notes: Marris Otter LME - $12.50
Amber DME - $3.99
Caramel 60L - $1.75
Brown malt - $2.40
Yeast - $3.49
Kent Goldings - $1.49
Fuggles - $1.49
Raisins - $2
Total - $29.11
Shipping - $11.24
C02 Rate:
6 hrs: Every 2 seconds
18 hrs: Every 1 second
28 hrs: Every 7-10 seconds
32 hrs: Every 20-22 seconds
42 hrs: Every 45 seconds
52 hrs: Every 48-50 seconds
78 hrs: Every 90 seconds |
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Pumpkin Spice Ale
|
Mild
|
5.5 Gallons |
1.082 |
1.019 |
8.25 |
20.06 |
16.33 °L
|
666 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.15 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2015 6:39 PM |
| Notes: |
|
|
Citra
|
California Common Beer
|
4.5 Gallons |
1.065 |
1.016 |
6.38 |
23.2 |
12.22 °L
|
666 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2015 5:13 AM |
| Notes: |
|
|
Honeyweizen
|
No Profile Selected |
5 Gallons |
1.047 |
1.013 |
4.54 |
10.49 |
4.01 °L
|
666 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2015 9:14 PM |
| Notes: |
|
|
|
|