Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Kent Goldings30 g Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
18.16 |
50% |
|
30 g |
Kent Goldings30 g Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
20 min |
11 |
50% |
|
60 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Kent Goldings (Pellet) 60 g Kent Goldings (Pellet) Hops |
|
29.16 |
100% |
|
60 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
20 °C |
67 °C |
60 min |
|
12.5 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Hjälmängens Brünöl" Northern English Brown beer recipe by komakino. All Grain, ABV 5.12%, IBU 29.15, SRM 14.65, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat, Black Malt, Chocolate) Hops: (Kent Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-18 03:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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