Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nettafjedlet	American Pale Ale	25 Litres	1.055	1.01	5.92	49.47	5.05 °L	635	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 4:24 PM Notes:
'23 Christman Special	Belgian Dubbel	20.5 Litres	1.052	1.007	5.98	30.26	16.85 °L	635	1
Author: guco Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 5:11 PM Notes:
Its An Enigma	American Pale Ale	10.5 Gallons	1.06	1.015	5.82	39.52	5.98 °L	635	1
Author: thisiskaleb@hotmail.com Boil Size: 13.72 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2023 3:24 PM Notes:
Motueka Pilsner	Classic American Pilsner	5 Gallons	1.054	1.01	5.72	39.21	3.82 °L	635	0
Author: Collin504 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 2/6/2023 12:40 PM Notes:
Piña - Mango Sultana	Fruit Beer	20 Litres	1.057	1.014	5.71	23.9	7.54 °L	635	0
Author: SULTANA BREWERING Boil Size: 29.23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 2:12 PM Notes:
DESPEDIDA	Specialty IPA: New England IPA	25 Litres	1.057	1.013	5.73	52.01	6.25 °L	635	0
Author: BASTARDA Boil Size: 30 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 9/15/2021 12:28 AM Notes: Oxígeno puro a caudal de 1.5 lt/min durante 30 segundos (10ppm O2)
Coconut Porter	American Porter	41.6 Litres	1.054	1.01	5.77	22.13	32.01 °L	635	0
Author: Boil Size: 56.8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 167.6 g Creation Date: 3/12/2021 7:38 AM Notes: Fresh coconut shaving from market toasted golden brown "Dry Hop coconut" in secondary for 4? days then re-racked absorbed significant beer Under-carbonated Lost significant coconut flavor/aroma after just a few weeks Some small coconut oil flakes came out on top of beers Probably ditch the black malt for a Carafa III Crystal/wheat are probably unnecessary as head retention is nil with the oil
Hazy Summer Ale	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.016	5.76	52.25	4.1 °L	635	0
Author: Butternut Lane Brewery Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 12:34 AM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.058	1.014	5.7	28.87	19.19 °L	635	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 3:57 PM Notes:
Use Up Whirlpool Ale	American Pale Ale	3 Gallons	1.059	1.013	5.94	35.4	8.02 °L	635	1
Author: Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 2:29 AM Notes:
Smoked Porter	Other Smoked Beer	5.5 Gallons	1.063	1.018	6	12.3	28.28 °L	635	0
Author: NelsonB Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.175 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 9:19 PM Notes:
Alpha King	American Pale Ale	5 Gallons	1.066	1.02	5.94	85.73	11.96 °L	635	1
Author: BitterBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 4:47 PM Notes:
Mango Hawb IPA	American IPA	10.5 Gallons	1.061	1.017	5.79	65.8	6.09 °L	635	0
Author: Mike Homandberg Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 11:14 PM Notes: 3rd Place, Liquid Poetry Slam 2017, 29B: Fruit and Spice Beer 3rd Place, Liquid Poetry Slam 2017, 30A: Spice/Herb/Vegetable Beer (1/2 batch with slightly less mango, more pepper-forward) Pro-AM w/ Coopersmith's Pub & Brewing, Liquid Poetry Slam 2017 1st Place, Round 1 NHC 2018, 29B/Category 24 : Fruit Beer
Full Bodied Red	English IPA	4 Litres	1.067	1.022	5.85	27.32	13 °L	635	0
Author: Greg8290 Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 11:12 PM Notes:
Patrão Pale Ale	American Pale Ale	8 Litres	1.055	1.011	5.74	38.83	5.25 °L	635	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2017 1:38 AM Notes:
Hybrid Oktoberfest	American Amber Ale	11 Gallons	1.06	1.015	5.89	0	8.48 °L	635	0
Author: hopstoopid Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2016 9:22 PM Notes:
NB White House Honey Porter	English Porter	5 Gallons	1.058	1.013	5.85	14.33	25.72 °L	635	0
Author: Shawn3997 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 12:52 AM Notes:
Stone Pale Clone	American Light Lager	21 Litres	1.054	1.011	5.71	32.85	9.52 °L	635	0
Author: Dirty Horse Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2016 2:22 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.015	5.82	49.79	7.96 °L	635	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 4:16 PM Notes:
Graff	California Common Beer	25 Litres	1.067	1.023	5.87	11.9	14.55 °L	635	0
Author: Stian Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 4:16 PM Notes: 12 liter eplejuice tilsatt ved pitching av gjær
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