Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LSD NEIPA	Specialty IPA: New England IPA	10 Gallons	1.064	1.015	6.41	56.97	4.51 °L	648	0
Author: Switz007 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 2:31 PM Notes:
NZ Hazy Hoppy Ale	Specialty IPA: New England IPA	310 Gallons	1.064	1.014	6.61	51.25	4.23 °L	648	0
Author: Boil Size: 334.58 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 310 Creation Date: 11/26/2023 5:50 PM Notes:
Party Punch	Festbier	5.5 Gallons	1.062	1.013	6.41	23.23	4.09 °L	648	0
Author: Nyquist's Limit Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 11:22 PM Notes:
Hi Sierra's Gunslinger Graf	Double IPA	5.5 Gallons	1.069	1.017	6.75	18.93	5.23 °L	648	0
Author: Boydster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 2:23 PM Notes:
American IPA	No Profile Selected	400 Litres	1.067	1.016	6.67	17.5	4.1 °L	648	0
Author: Matias Antista Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 83 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2022 2:39 PM Notes:
Amarguito	Trappist Single	22 Litres	1.062	1.015	6.23	53.73	9.51 °L	648	0
Author: Mario Parra MAcías Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:51 PM Notes:
Like A Lager	International Pale Lager	5 Gallons	1.065	1.014	6.61	11.24	5.94 °L	648	0
Author: BigBadBrewDad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 8:34 PM Notes:
IPA CARNAVAL	American IPA	10 Litres	1.06	1.011	6.48	53.82	6.25 °L	648	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 11:46 PM Notes:
Cha-Cha-Cha..Cherry Bomb	Belgian Blond Ale	5 Gallons	1.061	1.012	6.38	70.74	5.33 °L	648	1
Author: ann4PAWS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 8/7/2019 2:04 PM Notes: After primary fermentation (2 weeks) is complete place 10 lbs frozen tart cherries in bottom of fermenter and rack beer onto them. Let sit min. 2 months, then bottle. Let sit in bottle for minimum 4 months. Gold Queen of Beer -fruit beer Silver- Big Beers, Belgians, and Barleywine-Fruit beer
Simple Kviek	Belgian Pale Ale	15 Litres	1.06	1.011	6.51	13.26	5.08 °L	648	0
Author: shepp1 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:20 PM Notes:
Adambier	No Profile Selected	11 Gallons	1.072	1.021	6.74	30.33	8.07 °L	648	0
Author: Buck 80 Boil Size: 13.69 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 3:09 PM Notes:
Robert The Bruce	Scottish Export	5.5 Gallons	1.068	1.018	6.63	18.87	16.85 °L	648	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 9:09 PM Notes:
Passion Fruit	Fruit Beer	3 Gallons	1.059	1.009	6.48	30.25	7.84 °L	648	0
Author: Bob54 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 77 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 10/17/2018 12:37 AM Notes:
Hoppy Belgian Wheat	Witbier	1 Gallons	1.066	1.017	6.53	52.64	6.63 °L	648	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 1:51 AM Notes:
Bloodthirsty Saison	Saison	5 Gallons	1.062	1.011	6.64	31.74	5.17 °L	648	2
Author: plano_harry Boil Size: 6.08 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: table sugar Priming Amount: 5oz Creation Date: 5/25/2018 1:09 AM Notes: Target OG 1.053 (NB) Impaling your senses with complex flavors, Bloodthirsty Saison is a remix of the perennially classic Saison style. A savage dose of blood orange puree adds additional fierce citrus character to com- plement the estery, spicy and peppery tones spawned by the traditional Saison yeast strain. The result is a fantastically rustic ale featuring a pristine deep golden color, a ferociously brilliant white head, and an unrelenting dry finish.
Fuggle Rock IPA	American IPA	5.5 Gallons	1.064	1.014	6.55	80.69	9.75 °L	648	0
Author: MadCrow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 6:43 PM Notes:
American Saison	Saison	18 Litres	1.063	1.012	6.7	26.84	5.64 °L	648	0
Author: daqwerty Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 1:14 PM Notes: Threw in the grist at 70 and it dropped to about 65. Tried to warm up the heater and also threw in 2litres of hot water, the water might not have been hot enough (mistake) and it was mashing at 62 for quite some time. Suddenly the thermometer was showing 78 after about 20 minutes and I had to throw in 2 litres more of cold water. Mash was a totaly scandal. Had calculated 15l of water and the grains to absorb 3l, they actually absorbed about 4. With 4l of more water thrown in I was now at 15 again. Threw in 6 more litres after the mash and started boiling (should have been 7 or 8 now when I think of it. I boiled off 4 litres of water during the boil. Also maybe 2 litres of trub so ended up with just a bit more than 15 litres.
New IPA	Specialty IPA: Rye IPA	5 Gallons	1.062	1.012	6.54	61.14	6.11 °L	648	0
Author: Wagsbags83 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2016 2:05 AM Notes:
Sinna Ipa	Specialty IPA: Belgian IPA	58 Litres	1.061	1.01	6.73	128.85	8.55 °L	648	0
Author: Dragonmaster Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2016 4:58 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.062	1.012	6.57	62.98	9.88 °L	648	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2016 2:20 AM Notes:
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