Kent’s Hollow Leg Rye Option Beer Recipe | Extract American Wheat Beer by jenoneill@hotmail.com | Brewer's Friend
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Kent’s Hollow Leg Rye Option

149 calories 13.3 g 330 ml
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Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Zainasheff, J. Brewing Classic Styles, p.103
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Monday December 4th 2017
1.049
1.009
5.2%
9.3
17.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 28.2%
0.75 kg Dry Malt Extract - Light0.75 kg Dry Malt Extract - Light 42 4 14.1%
2.25 kg / £ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.70 kg New Zealand - Malted Rye1.7 kg Malted Rye 40.2 3 32%
1.36 kg American - CaraCrystal Wheat Malt1.36 kg CaraCrystal Wheat Malt 34 55 25.6%
£ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Willamette28 g Willamette Hops Leaf/Whole 4.5 Boil 60 min 9.31 60.9%
9 g Willamette9 g Willamette Hops Leaf/Whole 4.5 Boil 0 min 19.6%
9 g Centennial9 g Centennial Hops Leaf/Whole 10 Boil 0 min 19.6%
46 g / £ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
"Kent’s Hollow Leg Rye Option" American Wheat Beer recipe by Zainasheff, J. Brewing Classic Styles, p.103. Extract, ABV 5.24%, IBU 9.31, SRM 17.21, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Malted Rye, CaraCrystal Wheat Malt) Hops: (Willamette, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-04 09:55 UTC
NEW Water Requirements:
Kent’s Hollow Leg Rye Option
Equipment Profile Used

System Default

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Water Requirements:
Kent’s Hollow Leg Rye Option
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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