Lunch Box
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.38 |
22.85 |
22.93 °L
|
574 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 8:03 PM |
Notes: Co-pitch with American Hefe yeast for banana and clove esters (hot ferment with kviek strain will boost the ester profile in the hefe yeast)
**OPTIONAL**
Quasi-open fermentation with either open lid fermentor or kool-ship is recommended with the yeast blend. oh the smells!! |
|
American Pale Ale
|
American Pale Ale
|
45 Litres |
1.048 |
1.01 |
5.09 |
18.1 |
5.38 °L
|
574 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2022 4:59 AM |
Notes: |
|
Chocolate Stout
|
American Porter
|
5.5 Gallons |
1.1 |
1.025 |
9.88 |
33.51 |
50 °L
|
574 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 4:55 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.77 |
36.63 |
21.44 °L
|
574 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 1:40 PM |
Notes: |
|
Brown Ale
|
American Brown Ale
|
11 Gallons |
1.058 |
1.014 |
5.78 |
20.93 |
21.69 °L
|
574 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 6:37 AM |
Notes: |
|
MKR Stout V2
|
American Stout
|
5.2 Litres |
1.067 |
1.013 |
7.04 |
40.21 |
37.7 °L
|
574 |
0 |
|
|
Boil
Size: 5.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 3:49 PM |
Notes: |
|
Indie (512) Maple Pecan Porter
|
American Porter
|
5.5 Gallons |
1.061 |
1.019 |
5.59 |
40.76 |
47.66 °L
|
574 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 2:58 AM |
Notes: |
|
Apa Oeste
|
American Pale Ale
|
20 Litres |
1.052 |
1.013 |
5.19 |
37.97 |
7.33 °L
|
574 |
0 |
|
Author:
|
|
marianazo
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 11:32 PM |
Notes: |
|
George & The German Citra Pale Ale
|
American Pale Ale
|
24 Litres |
1.049 |
1.011 |
4.92 |
25.81 |
5.11 °L
|
574 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2019 11:17 PM |
Notes: |
|
AlRYEt!
|
American Pale Ale
|
19 Litres |
1.055 |
1.013 |
5.62 |
41.16 |
6.17 °L
|
574 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 6:30 AM |
Notes: Original recepie here: https://www.homebrewtalk.com/forum/threads/ryeball-rye-pale-ale.295398/ |
|
Hope Slam Clone 5 Gql
|
American IPA
|
5.5 Gallons |
1.091 |
1.015 |
9.94 |
234.07 |
6.93 °L
|
574 |
8 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2014 3:50 PM |
Notes: starter using 2 pkgs WLP001 in a 4 liter starter
Salts added: mash boil
Gypsum 8.7 5.4
CaCl 2.5 1.5
Epsom Salt 5 3.1
1 Pkg safele 05 and yeast cake from pale ale fermentation |
|
Thanksgiving Spiced Coffee Porter
|
American Porter
|
21 Litres |
15.837 |
4.807 |
6.01 |
29.11 |
37.73 °L
|
574 |
0 |
|
Author:
|
|
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 1:22 PM |
Notes: |
|
Amber
|
American Amber Ale
|
6 Gallons |
1.052 |
1.014 |
4.96 |
11.27 |
14.96 °L
|
574 |
0 |
|
|
Boil
Size: 4.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 12:14 PM |
Notes: |
|
Uncommon Common 400 Gal
|
California Common
|
400 Gallons |
1.062 |
1.018 |
5.72 |
42.85 |
7.22 °L
|
574 |
0 |
|
|
Boil
Size: 440 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2018 8:28 PM |
Notes: |
|
Yankee Breakfast
|
Imperial Stout
|
38 Litres |
1.101 |
1.015 |
11.25 |
68.37 |
44.35 °L
|
574 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 75 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2017 4:09 PM |
Notes: |
|
American Porter
|
American Porter
|
3 Gallons |
1.065 |
1.015 |
6.59 |
36.91 |
35.28 °L
|
574 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2017 6:40 PM |
Notes: |
|
Amber
|
American Amber Ale
|
6 Gallons |
1.056 |
1.014 |
5.49 |
26.8 |
15.42 °L
|
574 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2017 8:45 PM |
Notes: |
|
3 Hearted IPA
|
American IPA
|
5 Gallons |
1.069 |
1.017 |
6.76 |
63.6 |
10.18 °L
|
574 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2017 5:05 AM |
Notes: |
|
Man Milk 2.0
|
American Stout
|
50 Litres |
1.071 |
1.017 |
6.99 |
36.62 |
35.3 °L
|
574 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2016 10:19 PM |
Notes: |
|
Gunslinger - 2016 (9)
|
American IPA
|
5 Gallons |
1.06 |
1.014 |
6.02 |
56.22 |
6.64 °L
|
574 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2016 7:47 PM |
Notes: |
|
|
|