Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1664 Blanc August 2018	American Light Lager	22 Litres	1.054	1.012	5.52	0	3.59 °L	699	0
Author: goatback Boil Size: 35.2 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 4:28 PM Notes:
Gus Light	American Light Lager	2.5 Gallons	1.038	1.008	3.92	11.57	2.5 °L	699	0
Author: Gus1 Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.77 psi Creation Date: 4/16/2023 12:46 PM Notes:
Westy 12 Clone Rebels	Belgian Dark Strong Ale	19 Litres	1.077	1.014	8.34	40.03	28.42 °L	699	0
Author: davemountain Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 7:17 PM Notes:
Rauch	Classic Rauchbier	25 Litres	1.058	1.013	5.87	20.05	19.94 °L	699	0
Author: coimbra Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 8:05 AM Notes:
Chimay Blue Grand Reserve-CCC-9.92 ABV	Belgian Dark Strong Ale	20 Litres	1.094	1.018	9.92	20.98	20.94 °L	699	0
Author: Charly Crist Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.09 bar Creation Date: 5/27/2021 10:28 PM Notes:
Summer Shandy Clone (Homebrewsupply.com)	American Wheat Beer	5.25 Gallons	1.045	1.011	4.44	25.76	3.57 °L	699	1
Author: william@bellavance.co Boil Size: 6.28 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 11:39 PM Notes:
Saison	Saison	5.5 Gallons	1.047	1.005	5.48	32.33	3.37 °L	699	1
Author: Tremonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 3:26 PM Notes:
Cream Corn Casserale	Cream Ale	5.5 Gallons	1.043	1.008	4.62	15.18	3.1 °L	699	0
Author: techdoutdev Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 3:50 PM Notes: http://blog.twobeerdudes.com/2017/02/19/brewed-for-the-little-woman/
天国 (Heaven) -Double IPA-	Imperial IPA	310 Litres	1.087	1.017	9.16	92.66	6.83 °L	699	0
Author: amateras Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2018 2:38 PM Notes:
Witbier	Witbier	32 Gallons	1.048	1.011	4.85	16.18	3.44 °L	699	0
Author: marco reyes Boil Size: 33.61 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 5:35 PM Notes:
Phreakin' IPA	Imperial IPA	13 Gallons	1.08	1.021	7.76	97.8	10.81 °L	699	0
Author: Willis Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 11:42 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.043	1.006	4.83	15.83	3.09 °L	699	0
Author: Leozasso Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 1:02 PM Notes:
MolaMola IPA	Imperial IPA	21 Litres	1.079	1.014	8.46	109.45	8.99 °L	699	0
Author: molamola Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 30 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 10:21 AM Notes: 1. 초기 물 28L 끓이기 2. 라우터링 마친 후 first wort: 24L 목표 3. 스파징물: 16L 4. 워트가 끓을 때, 콘슈가를 먼저 넣고 홉 스케줄 실시.
Mad Dog Raspberry Lambic	American Light Lager	5.5 Gallons	1.046	1.009	4.97	13.96	3.16 °L	699	0
Author: J-Man42 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 10:06 AM Notes:
Cream Ale For Nhc	Cream Ale	11 Gallons	1.04	1.009	4.08	19.86	5.43 °L	699	0
Author: Cat_aclysm Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 11:45 PM Notes:
Belgis Wit Fra Olbrygging.no	Witbier	21 Litres	1.052	1.014	4.91	16.06	3.79 °L	699	1
Author: Jan S Borlaug Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 5:21 PM Notes:
Sommarsaison	Saison	20 Litres	1.04	1.009	4.08	32.67	4.35 °L	699	1
Author: KristofferD Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2016 12:25 PM Notes:
Pumpkin Stout Actual	American Light Lager	5.5 Gallons	1.058	1.014	5.68	0	41.07 °L	699	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 12:48 AM Notes: caramal malt not crystal
Farmhouse Ale	Saison	10.5 Gallons	1.055	1.015	5.18	32.89	6.91 °L	699	0
Author: kellerbrew56 Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2015 7:28 PM Notes:
The Blond	Belgian Pale Ale	40 Litres	1.054	1.01	5.79	32.45	7.88 °L	699	0
Author: Hansssss Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2015 6:20 PM Notes:
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