Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.34 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.36 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.85 |
25% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.88 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
3 each |
Kaffir Lime Leaves
|
|
Herb |
Boil |
5 min. |
|
2 tbsp |
Peach Fruit Flavor
|
|
Flavor |
Secondary |
-- |
"Chunk Dunk" Blonde Ale beer recipe by steve039. All Grain, ABV 4.28%, IBU 19.43, SRM 5.16, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 10L, Victory, Cane Sugar) Hops: (Styrian Goldings, Willamette, Cascade) Other: (Irish Moss, Kaffir Lime Leaves, Peach Fruit Flavor)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-07 17:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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