Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale #1: Marilyn Monroe	Blonde Ale	5.25 Gallons	1.041	1.01	4.12	28.63	4.93 °L	806	0
Author: bradyt88 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2020 2:31 PM Notes: Start fermentation at 64F and let free rise to 68F where it will hold for 7-10 days (roughly two weeks total).
Straight From The Bine	British Golden Ale	20 Litres	1.046	1.011	4.53	27.82	4.5 °L	806	1
Author: ColinChurchward Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 8/7/2023 12:21 PM Notes: This is a session harvest ale. The hops used can be home grown. Add 5 times the dry weight amount for a green hop brew. Bramling Cross is normally ready to harvest before cascade, but I usually do a blend of the two hops. Water Treatment 4ml AMS 0.8g CaCl2 4.8g MgSO4 9.4g CaSO4
Bee Cave Brewery Bavarian Hefe	Weissbier	5.5 Gallons	1.052	1.012	5.24	11.29	3.67 °L	806	1
Author: Airborneguy Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 3:58 PM Notes: Ferment at 68F for 10 days.
PJ Van Rooyen - Irish Stout 25L	Irish Stout	25 Litres	1.043	1.01	4.4	38.05	37.77 °L	806	1
Author: Brew it Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/21/2022 9:03 AM Notes:
Scottish	Scottish Export	2.5 Gallons	1.076	1.022	7.06	33.52	15.9 °L	806	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 10:43 PM Notes:
Red Ale	Irish Red Ale	22 Litres	1.06	1.014	5.96	20.46	10.58 °L	806	0
Author: BTemp Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 2:14 PM Notes:
Ale Yeah Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.66	19.74	3.92 °L	806	0
Author: Chuckles Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 3:34 PM Notes:
MoCent	American Pale Ale	5.5 Gallons	1.044	1.008	4.73	27.36	4.78 °L	806	2
Author: Barter & Trade Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 6:55 PM Notes:
Mi Chula's Coco Ale	American Pale Ale	6 Gallons	1.056	1.013	5.63	46.72	6.5 °L	806	1
Author: Dozabrews Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 9:16 PM Notes:
Randy Mosher's Irish Stout	Irish Stout	24 Litres	1.053	1.014	5.1	44.76	27.74 °L	806	0
Author: Terry Meyers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 2/22/2020 9:10 PM Notes:
ANZAC Pale Ale	English IPA	5.5 Gallons	1.063	1.014	6.42	49.95	7.42 °L	806	0
Author: Italian_Stallion Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2015 7:57 PM Notes: Pitch Mason Jar (~350ml) of harvested slurry.
Kings Brew	Dark Mild	3 Gallons	1.047	1.012	4.58	21.36	18.87 °L	806	0
Author: mhv2themax Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 5:49 PM Notes:
Hoppy Daze	Ordinary Bitter	80 Litres	1.056	1.012	5.77	85.89	15.97 °L	806	1
Author: Steve SPF Boil Size: 96 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 4:40 PM Notes: This is intended to be a darker English style beer but with good hop aromas from the late additions of Cascade
Dunkel Weissbier	Dunkles Weissbier	5.5 Gallons	1.053	1.013	5.22	12.61	18.85 °L	806	0
Author: KarlJohnson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 7:01 PM Notes:
Summer Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.012	5.16	176.67	4.56 °L	806	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 3:49 PM Notes: All hops are homegrown. Need to use them up!
Weizen Banana	Weizenbock	10 Litres	1.067	1.017	6.67	24.45	24.19 °L	806	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 3:02 PM Notes:
Mosaic Cryo, Apollo, Columbus Rice Neipa	American Pale Ale	12 Gallons	1.057	1.012	5.92	68.91	2.62 °L	806	0
Author: Bradleyarthurwhite Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:50 PM Notes:
NB - Irish Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.01	4.44	23.2	9.99 °L	806	0
Author: brewcrewjake Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 1:43 PM Notes:
Session Ale	American Pale Ale	8 Litres	1.076	1.018	7.66	67.3	15.24 °L	806	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 8:36 PM Notes:
APA €π	American Pale Ale	35 Litres	1.049	1.013	4.73	44.96	6.2 °L	806	0
Author: jcmarana Boil Size: 44.15 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2016 7:36 PM Notes:
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