Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	Ordinary Bitter	20 Gallons	1.049	1.013	4.81	48.67	16.34 °L	705	0
Author: Thewights Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 9:29 PM Notes:
Annie's Rice & Easy	International Pale Lager	20 Litres	1.044	1.006	4.86	22.91	2.39 °L	705	1
Author: Dred65 Boil Size: 26.01 Litres Boil Time: 45 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 4:13 AM Notes:
Helles Munich	Munich Helles	44 Litres	1.044	1.008	4.69	18.28	4.06 °L	705	0
Author: Rober1984 Boil Size: 49.88 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 5:17 AM Notes:
Not An IPL	International Pale Lager	10.5 Gallons	1.047	1.011	4.75	45.5	3.73 °L	705	0
Author: Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 12:23 PM Notes:
MTF Gose	Gose	22 Litres	1.04	1.006	4.56	0	3 °L	705	0
Author: Boil Size: 22 Litres Boil Time: 5 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 11:18 AM Notes:
English Accent	British Golden Ale	2 Gallons	1.043	1.008	4.69	33.95	4.55 °L	705	0
Author: Josh Hughes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/4/2021 2:35 PM Notes:
Porter Strong And Gordon	English Porter	25 Litres	1.054	1.019	4.64	24.2	27.71 °L	705	0
Author: Woozy Boil Size: 32.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 7:49 AM Notes: 10g of Staranise is my addition to this recipe
Gózbászter 2.0	Wild Specialty Beer	15 Litres	1.045	1.009	4.73	0	3.17 °L	705	0
Author: wins Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 6:50 AM Notes: 1.verzió: Máslás után a cefrét felmelegítem kb 80 fokig majd visszahűtöm 30 celsiusra és beoltom tejsavbaktériummal kb 1 napra. Majd másnap jön a forralás. 2. verzió: tejsav hozzáadása forralás előtt, vagy savas maláta használata. (így is király) 10g NaCl, 10g zúzott koriander hozzáadása az utolsó 10 percben. Főerjedés után átfejtés és 1-1,5kg málna hozzáadása.
Sundae's Summer Sun Ale	American Lager	5.5 Gallons	1.048	1.012	4.74	18.67	6.86 °L	705	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 12:22 AM Notes: No idea how this will turn out! Will update when brewing is complete.
Golden Lager	German Pils	22.5 Litres	1.046	1.01	4.67	26.8	4.56 °L	705	0
Author: Endre Boil Size: 27.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 6:30 PM Notes:
Easy Blonde	Blonde Ale	5.5 Gallons	1.046	1.009	4.86	22.99	4.03 °L	705	0
Author: von Epp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2015 6:06 AM Notes:
Almancı	Clone Beer	23 Litres	1.048	1.012	4.69	14.56	4.63 °L	705	0
Author: Sarhoş Karga Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 6:00 PM Notes:
Häus Pils	German Pilsner (Pils)	6 Gallons	1.043	1.006	4.86	30.16	3.4 °L	705	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 4:14 PM Notes:
The Dan Again	American Pale Ale	6 Gallons	1.05	1.014	4.79	45.43	13.7 °L	705	0
Author: Phillip Davis Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 7:46 PM Notes:
Cerveza Belga	Belgian Dubbel	21 Litres	1.049	1.014	4.58	11.21	22.67 °L	705	0
Author: Victor Barona Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2017 2:15 AM Notes:
Tradição	Weissbier	28 Litres	1.049	1.014	4.71	12.21	4.77 °L	705	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 8:58 PM Notes:
Troost Weizen	Weizen/Weissbier	2200 Litres	1.043	1.006	4.8	0	3.88 °L	705	0
Author: Brouwerij Troost Boil Size: 2400 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 1:48 PM Notes:
2Base Kölsch	Kölsch	14 Litres	1.047	1.01	4.78	20.16	5.02 °L	705	1
Author: MicroBrewDude Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 8:41 PM Notes:
K&K - Rasberry Wheat	Fruit Beer	22 Litres	1.044	1.008	4.72	25.82	7.08 °L	705	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2016 10:04 PM Notes:
Tiffani Amber	American Amber Ale	11 Gallons	1.045	1.01	4.7	27.57	16 °L	705	0
Author: wabn8c Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 9:48 PM Notes:
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