Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
18.64 |
50% |
|
0.60 oz |
Lemondrop0.6 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
15 min |
6.66 |
30% |
|
0.40 oz |
Lemondrop0.4 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
1.63 |
20% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
biab |
Infusion |
161 °F |
152 °F |
60 min |
|
|
|
Temperature |
170 °F |
170 °F |
10 min |
|
3 gal |
|
Sparge |
170 °F |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
|
1 oz |
dried lemon grass
|
|
Spice |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 11.21 psi
Temp: 35 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
"lemondrop wheat" Light American Lager beer recipe by ben d wing. BIAB, ABV 5.9%, IBU 26.93, SRM 4.22, Fermentables: (Pale 2-Row, White Wheat, Flaked Wheat, Rice Hulls) Hops: (Styrian Goldings, Lemondrop) Other: (Baking Soda, dried lemon grass)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-20 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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