Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
60-minute IPA	American IPA	23 Litres	1.056	1.005	6.81	79.77	4.24 °L	845	0
Author: Docde Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 138 g Creation Date: 11/14/2018 6:37 PM Notes:
Four Wheel Drive	Czech Amber Lager	5.5 Gallons	1.055	1.01	5.89	29.8	14.5 °L	845	1
Author: Tim Bulin Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2023 1:49 AM Notes:
Blanche De Cold Springs	Witbier	42 Gallons	1.043	1.011	4.16	4.4	3.91 °L	845	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2022 11:30 PM Notes:
Kveik IPA	American IPA	5.5 Gallons	1.063	1.012	6.81	80.31	5.84 °L	845	1
Author: magee_b Boil Size: 7.94 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 10:45 AM Notes:
Strawberry-Rhubarb Pie Kettle Sour	Fruit Beer	14 Gallons	1.056	1.011	5.98	14.54	16.89 °L	845	0
Author: RouletteRun Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 3:59 AM Notes:
Hoppy Lager	International Pale Lager	23 Litres	1.049	1.008	5.35	31.39	4.43 °L	845	1
Author: DocDee Boil Size: 29.87 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 4:48 AM Notes:
Jule Lager/ale 21	Czech Dark Lager	25 Litres	1.051	1.012	5.14	24.36	25.84 °L	845	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 11:19 AM Notes: Ved brygging av Ale brukes s-04 , Fuggles og EKG Ved brygging av lager brukes m76, Fuggles og Saas 5/9-21 Brukte 20g Fuggles , ellers som beskrevet
My Kind Of Water 2.0	American Light Lager	6 Gallons	1.034	1	4.4	16.87	1.77 °L	845	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2021 1:09 AM Notes: This is a simple recipe to remember. Hopefully it’s worth making again. Ferment at mid 50s
SOB Lager	International Pale Lager	16.5 Gallons	1.05	1.012	4.97	20.48	2.73 °L	845	0
Author: SAFB Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 12:46 AM Notes:
Ozarks German Lager	American Light Lager	12 Gallons	1.053	1.008	5.94	32.38	3.76 °L	845	1
Author: Ozarks Mountain Brewery Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:29 PM Notes:
Saisson	Saison	8 Gallons	1.055	1.016	5.01	27.75	10.12 °L	845	0
Author: Pat Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 2:14 AM Notes:
Blommas.Alt	Munich Helles	40 Litres	1.079	1.018	7.99	35.97	16.43 °L	845	0
Author: sveneric Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 7:27 PM Notes:
Czech Pilz	Czech Pale Lager	810 Gallons	12.083	2.124	5.31	31.02	4.54 °L	845	0
Author: timmomyces Boil Size: 730 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 93 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 8:43 PM Notes:
American Brown Ale	American Light Lager	30 Litres	1.044	1.01	4.46	29.56	37.76 °L	845	0
Author: Woozy Boil Size: 34.1 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 7:41 AM Notes:
Black IPA	American Light Lager	23 Litres	1.053	1.01	5.65	108.94	28.13 °L	845	0
Author: RJLucky Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 9:00 AM Notes:
Red Gose	Gueuze	3.5 Gallons	1.064	1.011	7.03	8.98	4.45 °L	845	0
Author: chillinhillin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2017 4:46 PM Notes: Reserve 2 cups of both Red Wheat and Pilsner milled grain to be added after mash, and temp cooled to 124deg. Seal top water level with tin foil, and close lid on Igloo water tank. Sparge at 168deg to make 4gallons of wort
Dial-in Pale (Wheat) #3	American Wheat Beer	22 Litres	1.039	1.011	3.7	12.83	3.27 °L	845	1
Author: Tim Fuller Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 1:57 AM Notes:
Jenny C. Cream Ale	Cream Ale	5 Gallons	1.048	1.006	5.54	16.07	4.41 °L	845	1
Author: Brew Max Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 12:00 AM Notes:
Brianna's Saison	Saison	7.5 Gallons	1.055	1.009	6.04	3.4	4.64 °L	845	0
Author: BourbonLegend Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 9:07 PM Notes:
BRA 355	American Light Lager	21 Litres	1.062	1.017	5.89	64.99	14.17 °L	845	0
Author: nicboily12@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2016 8:17 PM Notes: OG 1052
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