Homebrew Beer Recipes

Page 3329 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pacific Inspired Pilsner	Czech Premium Pale Lager	20 Litres	1.053	1.012	5.33	38.11	6.45 °L	825	0
Author: El Sabana Brewery Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 1:02 PM Notes:
Orange Creamsicle Ale	Cream Ale	5 Gallons	1.054	1.013	5.43	17.25	5 °L	825	0
Author: cray Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2023 8:39 PM Notes:
Miller Lite Clone	Classic American Pilsner	5.5 Gallons	1.043	1.008	4.57	28.03	2.52 °L	825	0
Author: frankrhps Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 11:24 PM Notes:
Summit EPA	Extra Special/Strong Bitter (ESB)	3.5 Gallons	1.049	1.009	5.2	47.97	10.69 °L	825	0
Author: Benman Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 3/19/2022 10:08 PM Notes: Ferment @ 68F
J&R Porter 1	Brown Porter	5.5 Gallons	1.065	1.022	5.63	22.12	43.52 °L	825	0
Author: J&R homebrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 5:07 PM Notes:
Sip Of Sunshine Clone	No Profile Selected	1.75 Gallons	1.065	1.015	6.56	113.25	5.58 °L	825	0
Author: Tkmlinus Boil Size: 2.29 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 12:41 AM Notes:
Beer	No Profile Selected	5.5 Gallons	1.072	1.014	7.53	103.86	6.99 °L	825	0
Author: dnezmusic Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2021 6:09 AM Notes:
Jackie's Raspberry Honey Wheat	American Pale Ale	5.25 Gallons	1.056	1.009	6.13	16.34	5.83 °L	825	0
Author: EL-P Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 6/22/2020 2:40 AM Notes: I love this Raspberry Ale. I've had many craft and macro raspberries over the years and so far this is the best I've had. I highly recommend it.
Pineapple Express - Sour IPA	Berliner Weisse	5.5 Gallons	1.041	1.009	4.13	22.97	3.6 °L	825	2
Author: Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.034 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 2:39 AM Notes: - 60 min mash - Quick 15 min boil ( - Cool wort to 100F - Pitch bacteria (kettle sour): 5 x 30 Billion Lactobacillus Bio K+ capsule --- 6.8 million cells per ml (12 - 24 hours to pH 3.36) - Bring to boil for 30-40 min - Add hops
Saison	Saison	23 Litres	1.047	1.01	4.87	17.99	7.65 °L	825	0
Author: norriseio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 8:59 AM Notes:
Oddsides	American Pale Ale	5.5 Gallons	1.058	1.016	5.51	58.59	6.9 °L	825	0
Author: mleban Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2015 9:49 PM Notes:
The Juan	International Pale Lager	10 Gallons	1.056	1.015	5.43	21.59	5.76 °L	825	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 11:22 AM Notes:
Single Hop Mosiac IPA	American IPA	20 Litres	1.054	1.009	5.92	53.66	5.02 °L	825	1
Author: Patrick Gledhill Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 9:22 PM Notes:
#40 Oaked Barleywine	American Barleywine	13 Litres	1.085	1.017	8.92	71.74	11.17 °L	825	0
Author: Moebbels Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 12:49 PM Notes:
80 Pale Ale With A Twist	Special/Best/Premium Bitter	40 Litres	1.044	1.01	4.43	21.94	11.51 °L	825	1
Author: Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 10:08 AM Notes:
Sunday Night Special	American Pale Ale	18 Litres	1.043	1.008	4.54	80.76	6.94 °L	825	0
Author: joohoi Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 5:59 PM Notes:
Spite Row Mosaic Session Pale Ale	Standard/Ordinary Bitter	21 Litres	9.103	2.06	3.71	30.87	3.86 °L	825	0
Author: Stucumber Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 6.8 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2015 1:21 PM Notes:
CNB Dunkelweizen (BrewEasy)	Dunkelweizen	13 Gallons	1.046	1.011	4.71	12.37	17.63 °L	825	1
Author: Want2BS8ed Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 4:57 PM Notes: 10 Gallon Blichmann Electric BrewEasy (KRIMS) using full Tower-of-Power (TOP) control. Step mash schedule includes 5.5 F offset in description for differential between TOP and MT.
Gornek	Belgian Specialty Ale	4 Litres	1.062	1.005	7.58	44.06	31.27 °L	825	0
Author: mrscrogneugneu Boil Size: 7.9 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2015 2:32 PM Notes:
Humlegalskap	American IPA	35 Litres	1.073	1.018	7.26	226.32	11.47 °L	825	0
Author: rassien Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 7:55 AM Notes:
« First ‹ Previous 3325 3326 3327 3328 3329 3330 3331 3332 3333 Next › Last »							Page 3329 of 16,203 20 Recipes of 324,044