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BRA 355

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)

Created: Monday April 25th 2016

Original Gravity:

1.062

Final Gravity:

1.017

ABV (standard):

5.9%

IBU (tinseth):

65.0

SRM (morey):

14.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pale 2-Row5 kg Pale 2-Row	37	1.8	81.3%
0.50 kg	American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L	34	60	8.1%
0.50 kg	German - CaraRed0.5 kg CaraRed	34	20	8.1%
0.15 kg	American - Caramel / Crystal 120L0.15 kg Caramel / Crystal 120L	33	120	2.4%
6.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Galena25 g Galena Hops	Pellet	13	Boil	60 min	40.74	22.7%
15 g	Northern Brewer15 g Northern Brewer Hops	Pellet	7.8	Boil	30 min	11.27	13.6%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	20 min	7.97	13.6%
20 g	Falconer's Flight20 g Falconer's Flight Hops	Pellet	10	Boil	5 min	5	18.2%
20 g	Falconer's Flight20 g Falconer's Flight Hops	Pellet	10	Dry Hop	7 days		18.2%
15 g	Cascade15 g Cascade Hops	Pellet	7	Dry Hop	7 days		13.6%
110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Galena (Pellet) 25 g Galena (Pellet) Hops	40.74	22.7%
15 g	Northern Brewer (Pellet) 15 g Northern Brewer (Pellet) Hops	11.27	13.6%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	7.97	27.2%
40 g	Falconer's Flight (Pellet) 40 g Falconer's Flight (Pellet) Hops	5	36.4%
110 g / $ 0.00

Yeast

Danstar - Windsor Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	18 - 21 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

OG 1052

Last Updated and Sharing

729

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Brews

Public: Yup, Shared
Last Updated: 2016-04-30 12:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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