Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
120 Marsteiner Gull	No Profile Selected	120 Litres	1.066	1.016	6.48	0	5.83 °L	97	0
Author: Toftabrygg Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 7:11 PM Notes:
Maibock Moonbounce	Maibock/Helles Bock	4.5 Gallons	1.068	1.013	7.23	30.98	10.27 °L	97	0
Author: stiles-abodes-7j@icloud.com Boil Size: 5.82 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 5/9/2026 4:00 PM Notes: Prep 1. Ice 7 lb. bags x 3. For chilling. 2. Strike water 160 degrees. Mash 1. Add all grains to strike water and mix to achieve a uniform temperature of 151-153°F. Rest the mash at this temperature for 60 minutes. 2. When the mash rest is complete, heat it to 170°F for mashout (10 minutes). Boil 1. Bring the wort to a boil, add 1 oz Sterling hops when boil starts, and boil for 60 minutes. 2. Add 1 oz of Sterling 15 minutes before the end of the boil. 3. With 5 minutes remaining in the boil (mash out). Add Whirlfloc tablet. 3. Cool it! Fermentation and Beyond 1. Transfer the cooled wort to a sanitized fermenter, aerate well, and pitch yeast. 2. Depending on the yeast strain being used, aim for a maximum fermentation temp in the low to mid 50s°F. When fermentation activity begins to slow, allow the fermenter to warm up to approx. 60°F for a 2-3 day diacetyl rest. Depending on yeast and temp, this step should be completed in about 10-14 days. 3. Cool to lagering temps over several days. Lager for 3-4 weeks (or longer, if time allows) and use a fining like gelatin or Biofine as needed prior to packaging.
Balanced BU:GU Ipa/no Wp Hops	American IPA	110 Gallons	1.06	1.01	6.56	60.4	7.14 °L	97	0
Author: FCB Boil Size: 118.29 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2026 1:39 AM Notes:
BOBinator	Doppelbock	217 Gallons	1.073	1.018	7.14	21.25	18.48 °L	97	0
Author: DanetheBrewer Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 7:50 PM Notes:
Tart Of Darkness	Mixed-Fermentation Sour Beer	5.5 Gallons	1.06	1.015	6.02	5.79	27.18 °L	97	0
Author: paulkgrimes Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 12/28/2025 5:32 PM Notes:
Chocolate Apricot Sour	Fruit Lambic	5.5 Gallons	1.06	1.007	6.97	0	16.66 °L	97	0
Author: chilliard27@gmail.com Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/1/2025 6:45 PM Notes:
Bock	No Profile Selected	279 Gallons	16.247	4.234	6.54	28.06	25.21 °L	97	0
Author: SNJustin Boil Size: 341 Gallons Boil Time: 120 Boil Gravity: 13.4 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2025 12:09 AM Notes:
80 Shilling Scottish Ale	Scottish Heavy	5 Gallons	1.064	1.017	6.15	42.74	14.6 °L	97	0
Author: Steve Walis Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 11/11/2025 3:04 PM Notes:
BANSAUN BEER	American IPA	20.8 Litres	1.058	1.011	6.12	47.3	6.4 °L	97	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2025 2:02 PM Notes:
DH Pils	No Profile Selected	6.5 Gallons	1.059	1.013	6.09	57.02	3 °L	97	0
Author: Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 12:18 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.07	1.017	7.06	16.49	4.65 °L	97	0
Author: Boil Size: 57.32 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 7:49 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.013	7.08	62.18	4.97 °L	97	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 4:29 PM Notes:
살구때매 못살구	Saison	20 Litres	1.053	1.006	6.15	20.97	6.72 °L	97	0
Author: Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 5:08 AM Notes:
Awesome Recipe	American IPA	124 Gallons	1.072	1.018	7.08	0	6.38 °L	97	0
Author: The Eldo Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 6:43 PM Notes:
Schwenkmeister Marzen	Märzen	5.5 Gallons	1.057	1.009	6.32	23.3	13.22 °L	97	1
Author: JDinTN Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 5:23 AM Notes: Brewed on 8/4/2025. Kettle on @ 8:30 AM Grain milled at .028 was a bit too fine = stuck mash. Mash-in @ 156 / 9:30 Initial pH = 4.8, Mash pH = 5.40. Mash @ 152 / 9:45 / Mash-out > 167 @ 10:45 Mash out at 11:20 Pre-boil gravity 1.054 Boil @ 12:45 Adjusted hops amounts for differing AA levels Post-boil 1.061 @ volume 5.6 gal. Added distilled water > 6 gal OG = 1.057.
Fruity IPA	American IPA	7 Gallons	1.068	1.017	6.67	64.21	5.3 °L	97	1
Author: DaBruer Boil Size: 9.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 7:38 PM Notes:
Nelson	No Profile Selected	70 Litres	1.068	1.016	6.77	43.69	4.54 °L	97	0
Author: Boil Size: 77.75 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 10:06 AM Notes:
Awesome Recipe	No Profile Selected	32 Litres	1.071	1.018	7.03	0	6.56 °L	97	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 5:32 PM Notes:
Awesome Recipe	English IPA	17 Litres	1.063	1.016	6.17	0	4.98 °L	97	0
Author: Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:49 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.062	1.016	6.14	0	6.59 °L	97	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 11:52 PM Notes:
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