Homebrew Beer Recipes

Page 15867 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Stout	Sweet Stout	5 Gallons	1.068	1.023	5.93	32.02	32.14 °L	67	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 7:07 PM Notes:
Sick Man's Ale	American Pale Ale	5 Gallons	1.058	1.013	5.9	37.79	10.58 °L	67	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2026 3:14 PM Notes:
Skyline Passage Saison	Saison	5.5 Gallons	1.059	1.014	5.94	0	4.27 °L	67	0
Author: Boil Size: 5.45 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 5:44 PM Notes:
Back 9	American Wheat Beer	5.25 Gallons	13.076	2.035	5.9	17.16	14.6 °L	67	0
Author: Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 10:03 PM Notes:
9 Yards Rye Stout	Foreign Extra Stout	5.75 Gallons	1.065	1.016	6.44	39.6	34.6 °L	67	0
Author: Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 1:32 AM Notes:
All The Bois To The Yard	American IPA	5 Gallons	1.059	1.014	5.92	79.89	4.81 °L	67	1
Author: pumegrad Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 1/3/2026 1:57 PM Notes:
Cocoa Pebbles Porter	Robust Porter	18 Gallons	14.289	3.704	5.72	30.84	33.04 °L	67	0
Author: COOPaleworks Boil Size: 19.8 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2025 8:22 PM Notes:
Czech It Out 2	Czech Dark Lager	144 Gallons	1.058	1.014	5.77	5.31	19.73 °L	67	0
Author: l1chris Boil Size: 154 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2025 2:40 AM Notes:
Awesome Recipe	Specialty Fruit Beer	10 Litres	1.063	1.018	6.02	17.21	5.74 °L	67	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 8:20 PM Notes:
Apricot Pale Ale(sunspot V2)	American Pale Ale	76 Gallons	13.382	2.599	5.92	38.59	6.94 °L	67	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 5:16 PM Notes: increased mash temp to 151. reduced IBUs due to higher attenuation from horni vs ophsaug. From 37 to 31? Same Schedule just slightly less hops. reduced total grain bill due to higher brew efficency and Attenuation. 6/23- efficiency was high. reduce grain bill down next time. shoot for 5.8%
Devil Track	American Amber Ale	190 Gallons	1.062	1.015	6.08	0	10.82 °L	67	0
Author: efeely@brewhousefamily.com Boil Size: 210 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 1:38 PM Notes:
Vanilla Island Stout	Tropical Stout	5.5 Gallons	1.064	1.018	5.98	37.04	38.18 °L	67	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 11/9/2025 11:55 PM Notes:
Wipa 2025	Specialty IPA: White IPA	5 Gallons	1.061	1.015	6.1	58.5	4.11 °L	67	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 6.32 psi Creation Date: 11/5/2025 1:17 AM Notes: ferment 67' 2 days, 70'
Bira Bar	Strong Bitter	40 Litres	1.056	1.011	5.88	0	11.98 °L	67	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 5:20 AM Notes:
Juicy Fruit IPA	American IPA	5 Gallons	1.062	1.012	6.48	62.09	5.5 °L	67	0
Author: Fruitybrew Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 1:11 AM Notes:
Cascade Whole Hop Pale Ale. Snpa Clone? All We Can Do Is Try	American Pale Ale	5.5 Gallons	1.056	1.011	5.97	20.09	8.06 °L	67	1
Author: Mannyv Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2025 2:33 AM Notes:
Irish Red Pale Ale	Specialty IPA: Red IPA	13 Litres	1.058	1.01	6.27	59.77	18.29 °L	67	0
Author: Lowey Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2025 7:43 AM Notes:
Ipa	American IPA	5.5 Gallons	1.056	1.011	5.9	49.71	6.64 °L	67	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 10/15/2025 4:18 PM Notes:
Stout MELILAWEN	American Stout	250 Litres	1.056	1.013	5.69	30.64	36.59 °L	67	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 12:41 AM Notes:
Hefeweizen - Weihenstephaner Inspired	Weissbier	2.5 Gallons	1.057	1.012	5.93	0	4.34 °L	67	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 9/16/2025 9:43 PM Notes:
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