Homebrew Beer Recipes

Page 15865 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saint Sam	American Amber Ale	20 Litres	1.05	1.012	4.98	27.55	12.03 °L	99	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 1:33 PM Notes:
Irish	Irish Red Ale	500 Litres	1.047	1.011	4.78	0	13.27 °L	99	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2026 2:03 AM Notes:
Vienna Style Amber Lager	Vienna Lager	10 Litres	1.048	1.008	5.22	24.73	9.23 °L	99	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 71.5 g Creation Date: 1/26/2026 2:35 AM Notes:
All-Grain SMaSH For The Pinters	No Profile Selected	3 Gallons	1.052	1.013	5.13	0	3.8 °L	99	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2026 9:44 PM Notes:
Thistle Do	Scottish Heavy	6 Gallons	1.05	1.012	5.03	43.76	15.16 °L	99	1
Author: phlyingpenguin Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 1/10/2026 4:59 PM Notes:
Gujenász (Ir-ish Stout)	Irish Stout	22 Litres	1.055	1.017	5.01	30.96	38.43 °L	99	0
Author: Magician Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2025 12:01 PM Notes:
Pilsner	German Pils	16 Gallons	1.046	1.008	5.01	23.21	2.79 °L	99	0
Author: Boil Size: 20.45 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 12:38 AM Notes:
Sauvin Blanc Lager	Light American Lager	21 Litres	1.046	1.008	5	26.6	3.58 °L	99	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 9:38 AM Notes:
Helles With Barke	Munich Helles	5.75 Gallons	1.048	1.011	4.84	18.04	3.4 °L	99	0
Author: johnnybison Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 49 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 10/27/2025 3:54 PM Notes:
Festbier	Festbier	270 Litres	1.051	1.013	5	18.1	4.74 °L	99	0
Author: nene master brewer Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 4:04 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.049	1.012	4.86	0	4.59 °L	99	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 6:31 AM Notes:
Apricot Wheat Ale	Weissbier	20 Gallons	1.053	1.013	5.22	0	3.84 °L	99	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 10:12 PM Notes:
Peachy Session Ipa	Session IPA	20 Litres	1.048	1.009	5.12	46.85	3.89 °L	99	0
Author: Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2025 2:21 PM Notes:
Pale Ale	No Profile Selected	19 Litres	1.05	1.012	4.96	32.01	3.5 °L	99	0
Author: Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 12:44 AM Notes:
5 G Italian Pils	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	36.55	3.63 °L	99	0
Author: Tim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 4:22 PM Notes:
Simple Helles	Munich Helles	3.3 Gallons	1.047	1.011	4.8	18.52	3.07 °L	99	0
Author: Benman Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dme Priming Amount: 4.2 oz Creation Date: 6/7/2025 10:30 PM Notes: Ferment at 47F, move to secondary when gravity reach 1.013 . when final gravity is reached, cool down 2F per day until 39F, then move to lagering of at least 6 weeks at 33F. keg @ 2.2 vol bottle @ 2.5 vol
BoPils	Czech Premium Pale Lager	4.5 Gallons	1.05	1.013	4.8	49.28	4.8 °L	99	1
Author: LogicalBrewing Boil Size: 7.73 Gallons Boil Time: 100 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/2/2025 9:43 PM Notes: At 55/125 on the sladek split still not getting the hop hit I want. Switching to 50/150 and at 165 whirlpool temp will also dry hop a little.
Awesome Recipe	No Profile Selected	45 Litres	1.051	1.013	5.04	0	8.42 °L	99	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 5:44 PM Notes:
Awesome Recipe	No Profile Selected	500 Litres	1.049	1.012	4.83	0	19.15 °L	99	0
Author: Boil Size: 505.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 2:33 AM Notes:
Awesome Recipe	No Profile Selected	300 Litres	1.055	1.017	5.09	10.93	4.89 °L	99	0
Author: Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 7:51 AM Notes:
« First ‹ Previous 15861 15862 15863 15864 15865 15866 15867 15868 15869 Next › Last »							Page 15865 of 16,216 20 Recipes of 324,316