Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
17.21 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Chinook (Pellet) 5 g Chinook (Pellet) Hops |
|
17.21 |
100% |
|
5 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
69 °C |
69 °C |
60 min |
|
8 L |
|
Batch Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
fruit
"Awesome Recipe" Specialty Fruit Beer recipe by micky. All Grain, ABV 6.02%, IBU 17.21, SRM 5.74, Fermentables: (BEST Pilsen, BEST Wheat Malt, Flaked Oats, BEST Munich, Strawberry - Seedless, Raspberry - Seedless Red) Hops: (Chinook) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Phosphoric acid, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-29 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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