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POWER HAZY IIPA NRS 20BBL
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Specialty IPA: New England IPA
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2380 Litres |
18.782 |
6.335 |
6.89 |
7.29 |
4.92 °L
|
67 |
0 |
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| Boil
Size: 2647.5 Litres |
Boil Time: 40 |
Boil Gravity: 18.3 |
Efficiency: 65 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2025 8:28 AM |
| Notes: |
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Delicious Citrus 2026
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American IPA
|
12 Gallons |
1.066 |
1.02 |
6.06 |
64.25 |
4.73 °L
|
67 |
1 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.33333 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 30.23 psi |
Creation
Date: 1/12/2026 7:12 PM |
Notes: Batch #160
Cane sugar omitted based on higher than expected pre-boil gravity. |
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9 Yards Rye Stout
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Foreign Extra Stout
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5.75 Gallons |
1.065 |
1.016 |
6.44 |
39.6 |
34.6 °L
|
67 |
0 |
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Author:
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| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2026 1:32 AM |
| Notes: |
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Saison
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Belgian Blond Ale
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17 Gallons |
1.06 |
1.009 |
6.68 |
22.54 |
4.18 °L
|
67 |
0 |
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| Boil
Size: 18.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 6:37 PM |
| Notes: |
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Cerveza Clipperton Chocolate Stout Ft Kinky Treats
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No Profile Selected |
120 Litres |
1.068 |
1.017 |
6.73 |
19.74 |
49.16 °L
|
67 |
0 |
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| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 5:55 PM |
| Notes: |
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Winter Saison
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Saison
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5.5 Gallons |
1.057 |
1.008 |
6.49 |
50.18 |
22.38 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2025 8:10 PM |
| Notes: |
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H.W Lit Wind
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American Light Lager
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372 Gallons |
1.056 |
1.009 |
6.24 |
10.25 |
3.21 °L
|
67 |
0 |
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| Boil
Size: 374.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2025 6:01 PM |
| Notes: |
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Solstice Spruce Kolsch
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Munich Dunkel
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5 Gallons |
1.062 |
1.012 |
6.61 |
22.53 |
3.08 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 4:12 PM |
| Notes: |
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Ghost Wolf Red Rye Ale
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Specialty IPA: Red IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.73 |
64.5 |
20.14 °L
|
67 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 3:34 PM |
| Notes: |
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Vanilla Island Stout
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Tropical Stout
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5.5 Gallons |
1.064 |
1.018 |
5.98 |
37.04 |
38.18 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 11/9/2025 11:55 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.067 |
1.013 |
7.08 |
62.18 |
4.97 °L
|
67 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 4:29 PM |
| Notes: |
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Juicy Fruit IPA
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American IPA
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5 Gallons |
1.062 |
1.012 |
6.48 |
62.09 |
5.5 °L
|
67 |
0 |
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Author:
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Fruitybrew
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| Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2025 1:11 AM |
| Notes: |
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PALMER IPA
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American IPA
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270 Gallons |
1.064 |
1.011 |
6.93 |
25.69 |
4.46 °L
|
67 |
0 |
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| Boil
Size: 290 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 12:01 AM |
| Notes: |
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American IPA
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American IPA
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50 Litres |
1.065 |
1.016 |
6.41 |
63.23 |
7.32 °L
|
67 |
0 |
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| Boil
Size: 57.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 7:24 AM |
| Notes: |
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Irish Red Pale Ale
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Specialty IPA: Red IPA
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13 Litres |
1.058 |
1.01 |
6.27 |
59.77 |
18.29 °L
|
67 |
0 |
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| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 5.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 7:43 AM |
| Notes: |
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Robust Porter
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American Porter
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5.5 Gallons |
1.059 |
1.011 |
6.27 |
34.92 |
40.75 °L
|
67 |
0 |
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| Boil
Size: 6.26 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 1:04 PM |
| Notes: |
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Pilsner IPA
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American IPA
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6 Gallons |
1.067 |
1.013 |
7.04 |
91.8 |
4.5 °L
|
67 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 4:25 PM |
| Notes: |
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Devil Track
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American Amber Ale
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190 Gallons |
1.062 |
1.015 |
6.08 |
0 |
10.82 °L
|
67 |
0 |
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| Boil
Size: 210 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 1:38 PM |
| Notes: |
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IPA Experiment 2 - Cleanup Cold IPA
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American IPA
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5.5 Gallons |
1.064 |
1.012 |
6.91 |
73.14 |
3.83 °L
|
67 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2025 10:24 PM |
| Notes: This is an experiment that will only be close to a Cold IPA. If I find I like it I will do the thing properly. It will also clean up some odds and ends in my grain locker. |
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Awesome Recipe
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Specialty IPA: Black IPA
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20.8 Litres |
1.069 |
1.017 |
6.84 |
55.65 |
43.35 °L
|
67 |
0 |
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| Boil
Size: 26.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 8:05 PM |
| Notes: |
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