Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Festbier / Weizen	Festbier	5.5 Gallons	1.056	1.008	6.22	24.57	5.71 °L	11	0
Author: RevFrank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 11.17 psi Creation Date: 8/11/2026 3:27 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.018	6.84	43.5	3.53 °L	11	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2026 9:24 PM Notes:
Aldi 12 Day IIPA	No Profile Selected	1658 Gallons	14.643	2.896	6.33	3.87	4.29 °L	10	0
Author: johnoreilly Boil Size: 1673.5 Gallons Boil Time: 60 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2026 4:26 PM Notes:
Ophir's Bounty	International Pale Lager	4 Gallons	1.051	1.008	5.69	19.91	3.33 °L	10	1
Author: gthmb Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2026 11:50 PM Notes: 50/50 Milwaukee Tap / RO water blend. Neutralize with 1/4 Campden tablet. Ferment under pressure at 12-15 PSI once active. --- Fresh Lemongrass: Chop the stalks into 1-inch pieces and thoroughly bruise or crush them with a mallet or the flat side of a knife to release the essential oils before adding. Fresh Thai Basil: Gently clap the leaves together between your hands to bruise them immediately before throwing them into the kettle. Whirlpool Timing: Add both ingredients at flameout once the wort has been chilled down to 180°F (82°C), and let them steep for a 15-minute stand to trap the volatile aromatics without extracting harsh bitterness. --- After fermentation, before the yeast cleared, I added another identical dose of lemongrass and thai basil to the keg and let it sit to taste, which ended up being about 36 hours.
Punk IPA 2007 - July 2026 4.6%	American IPA	25.5 Litres	1.052	1.012	5.28	120.76	3.5 °L	10	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150g Creation Date: 7/21/2026 12:50 PM Notes:
Imperial Passion Peach Cider	No Profile Selected	6 Gallons	1.054	1.001	7.02	0	1.7 °L	10	1
Author: BierKlaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2026 10:24 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.058	1.014	5.67	19.98	8.19 °L	10	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 8:40 PM Notes:
Strong'sRiceLagerBYO	Light American Lager	5.5 Gallons	1.043	1.007	4.79	20.52	2.42 °L	9	0
Author: Timothy Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2026 4:44 PM Notes: mash @ 63c 60m; 77c 15m boil 80m Alternate yeast Novalager Lallemand Lager 8 weeks
German Lager	German Pils	5.5 Gallons	1.053	1.012	5.4	34.96	3.59 °L	9	0
Author: Dgallo Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2026 4:11 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.028	1.007	2.78	0	5.41 °L	9	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 5:54 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.005	1.001	0.47	0	0.61 °L	9	0
Author: Hugo Brewery Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 2:56 PM Notes:
Bock Retry	Munich Dunkel	2.2 Gallons	1.052	1.012	5.32	18.99	16.79 °L	9	0
Author: Bootsy Jankus Boil Size: 2.79 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/6/2025 12:14 PM Notes: My main bock recipe with a different yeast as I couldn't get a hold of WLP-833. Good results but not quite as good, a bit thinner in a good way, but still a very tasty beer. Won bronze at 2025 MALT competition.
Black Is Beautiful	No Profile Selected	2.25 Gallons	1.081	1.018	8.24	64.61	48.83 °L	8	0
Author: Bootsy Jankus Boil Size: 2.86 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/26/2025 7:39 PM Notes: Turned out awesome! What a solid recipe. You look at it and the proportions seem like it'd give you somthing nigh-undrinkable. Delicious. Won gold at 2025 MALT competition in Montreal and even made it ways into BOS round before being knocked out. Also got great comments from the people who tried it (put in club advent calendar os got lots of feedback).
Awesome Recipe	American Stout	11 Gallons	1.063	1.016	6.2	0	34.49 °L	7	0
Author: Poletrain Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 8:42 PM Notes:
Awesome Recipe	British Golden Ale	20.8 Litres	1.044	1.011	4.36	30.52	6.14 °L	7	0
Author: Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 40.1 g Creation Date: 8/8/2026 1:54 PM Notes:
Peach Saison Kettle Sour	Saison	2.5 Gallons	1.048	1.008	5.17	16.91	8.02 °L	7	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2026 10:56 PM Notes:
Awesome Recipe	American Amber Ale	408.5 Gallons	1.054	1.014	5.36	0	11.11 °L	6	0
Author: Boil Size: 440.75 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 9:31 PM Notes:
Awesome Recipe	American Lager	5.75 Gallons	1.041	1.005	4.72	0	2.85 °L	6	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2026 11:21 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Litres	1.104	1.002	13.42	0	5.06 °L	6	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2026 9:16 AM Notes:
Dark Mild Aug 26	Dark Mild	5 Gallons	1.038	1.009	3.74	13.05	23.57 °L	2	0
Author: Godfather Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2026 2:03 PM Notes:
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