|
2019 Miabock
|
Maibock/Helles Bock
|
5 Gallons |
1.086 |
1.02 |
8.65 |
11.32 |
8.86 °L
|
133 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 11/28/2025 9:09 PM |
| Notes: |
|
|
Hazy Stazy
|
Specialty IPA: New England IPA
|
1 Gallons |
1.083 |
1.018 |
8.52 |
39.57 |
6.45 °L
|
133 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2026 12:41 AM |
| Notes: |
|
|
IP(Address)
|
Specialty IPA: Black IPA
|
155 Gallons |
1.073 |
1.016 |
7.56 |
63.53 |
34.94 °L
|
133 |
0 |
|
|
|
| Boil
Size: 157 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2026 4:19 PM |
| Notes: |
|
|
ΤΕΤΡΑΒΑΘΜΟΣ IV
|
Belgian Dark Strong Ale
|
20 Litres |
1.099 |
1.014 |
11.2 |
28.01 |
47.68 °L
|
133 |
0 |
|
|
|
| Boil
Size: 28.97 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 125.7 g |
Creation
Date: 2/27/2026 11:30 PM |
| Notes: |
|
|
The Keep
|
Bière de Garde
|
5.5 Gallons |
1.071 |
1.011 |
7.9 |
20.46 |
13.99 °L
|
133 |
0 |
|
|
|
| Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2026 2:15 AM |
| Notes: |
|
|
Black Ipa
|
Specialty IPA: Black IPA
|
82 Litres |
1.074 |
1.018 |
7.39 |
50.02 |
48.42 °L
|
133 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 195.67 Litres |
Boil Time: 70 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 1/29/2026 6:52 PM |
| Notes: |
|
|
メロンシェイク 300
|
No Profile Selected |
340 Litres |
1.104 |
1.032 |
9.43 |
8.82 |
4.26 °L
|
133 |
0 |
|
|
|
| Boil
Size: 370 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2026 5:53 AM |
Notes: Mash 63℃
バニラビーンズ 50g
ターゲットOG 1.085
start 19℃
d3 21℃
d4 23℃ |
|
|
Garden Goblin
|
Belgian Golden Strong Ale
|
275 Gallons |
1.077 |
1.01 |
8.81 |
28.1863 |
3.54 °L
|
133 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/12/2026 12:36 AM |
| Notes: |
|
|
Dubbel Dribble
|
Belgian Dubbel
|
3 Gallons |
1.065 |
1.008 |
7.47 |
20.84 |
16.64 °L
|
133 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2026 2:19 PM |
| Notes: |
|
|
Doppel Nz
|
Dunkles Bock
|
21 Litres |
1.084 |
1.016 |
8.88 |
15.41 |
13.19 °L
|
133 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 3:53 PM |
| Notes: |
|
|
IPA
|
American IPA
|
314.2 Gallons |
1.067 |
1.013 |
7.17 |
71.27 |
4.57 °L
|
133 |
0 |
|
|
|
| Boil
Size: 319.68 Gallons |
Boil Time: 75 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2022 10:19 PM |
| Notes: |
|
|
Freestyler
|
No Profile Selected |
196 Gallons |
1.089 |
1.022 |
8.79 |
0 |
4.97 °L
|
133 |
0 |
|
|
Author:
|
|
Mikerphone Brewing
|
|
| Boil
Size: 200 Gallons |
Boil Time: 20 |
Boil Gravity: 1.087 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 5:54 PM |
| Notes: |
|
|
Brew OPs Farmhouse
|
Belgian Pale Ale
|
100 Gallons |
1.085 |
1.018 |
8.8 |
45.76 |
4.41 °L
|
133 |
0 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 5:29 PM |
| Notes: |
|
|
Citra And Galaxy NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.098 |
1.024 |
9.6 |
0 |
5.39 °L
|
133 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2025 12:04 PM |
| Notes: |
|
|
Billionaire Bacon Imperial Stout
|
Imperial Stout
|
13 Litres |
1.124 |
1.042 |
10.73 |
16.86 |
50 °L
|
133 |
0 |
|
|
|
| Boil
Size: 19.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21.1 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2025 3:05 AM |
| Notes: |
|
|
Brand New Day
|
Specialty IPA: New England IPA
|
7 Gallons |
1.071 |
1.008 |
8.62 |
33.58 |
4.82 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.068 |
Efficiency: 60 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2025 7:12 PM |
| Notes: |
|
|
The Gnome
|
Belgian Pale Ale
|
3.25 Gallons |
1.065 |
1.006 |
7.65 |
26.7 |
7.54 °L
|
133 |
0 |
|
|
|
| Boil
Size: 5.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 3:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
250 Litres |
1.068 |
1.001 |
8.81 |
0 |
12.64 °L
|
133 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 8:46 AM |
| Notes: |
|
|
IPA - West Coast
|
American IPA
|
6 Gallons |
1.077 |
1.02 |
7.38 |
65.13 |
9.85 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/19/2025 12:07 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.086 |
1.026 |
7.84 |
22.94 |
4.42 °L
|
133 |
0 |
|
|
|
| Boil
Size: 2.6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 7:24 PM |
| Notes: |
|
|
|
|