Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schler Your Words Cream Ale	Cream Ale	5.5 Gallons	1.046	1.009	4.94	11.45	3.64 °L	129	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 7:07 PM Notes: Mash in 2.625 gallons Infusion 2.5 gallons Drain 3.125 with lauter Add 3.125 Drain 3.125 with lauter
Sunday Driver	International Pale Lager	5.5 Gallons	1.042	1.008	4.47	18.19	3.88 °L	129	0
Author: nomad119 Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2026 4:15 PM Notes:
Witbier W/ Mandarin Peel + Fennel Seed	Witbier	21 Litres	1.05	1.013	4.76	16.24	4.1 °L	129	0
Author: K-Rad Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 4:29 AM Notes:
Bohemian Pilsner	Czech Premium Pale Lager	10 Litres	1.045	1.007	4.93	41.18	3.29 °L	129	0
Author: JI Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 7:50 AM Notes:
Dark Empire Ale Rye A.k.a. DEAR	British Strong Ale	25 Litres	1.045	1.011	4.57	68.07	50 °L	129	0
Author: Boil Size: 31.18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 114.1 g Creation Date: 3/26/2026 6:24 PM Notes:
Wit Spring 26	Weissbier	22 Litres	1.049	1.012	4.81	12.92	4.42 °L	129	0
Author: Veggaman Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 10:24 PM Notes:
Raleighs Pale	English IPA	15 Litres	1.047	1.01	4.8	41.87	6.28 °L	129	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 9:01 PM Notes:
Czech Pils#3	Czech Premium Pale Lager	5.5 Gallons	1.052	1.013	5.03	44.28	4.54 °L	129	0
Author: K_Ho Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2026 10:47 PM Notes:
Irish Eyes	Irish Red Ale	5.5 Gallons	1.049	1.012	4.84	20.17	11.89 °L	129	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 5:43 PM Notes:
QUINN ALE	Best Bitter	27 Litres	1.046	1.009	4.84	32.35	9.8 °L	129	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2025 2:35 AM Notes:
810 House	American Pale Ale	37 Litres	1.048	1.011	4.9	54.83	5.21 °L	129	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 2/2/2025 6:06 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Jun.14/25 Brewdate Feb.16/25
Moonless Schwarzbier	Schwarzbier	5 Gallons	1.051	1.013	4.98	26.67	28 °L	129	0
Author: RxBeers Boil Size: 7.30625 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 3:42 AM Notes: Mash Schedule: - 144°F (62°C), 45 min – Beta-amylase, fermentability. - 154°F (68°C), 30 min – Alpha-amylase, malt fullness. - 162°F (72°C), 15 min – Complete conversion. - Mash out 170°F (77°C), 10 min. Total Water - Total: 8.83 gallons - Strike: 3.81 gallons - Sparge: 5.01 gallons - Mash thickness: 1.5 qt/lb Fermentation: - Chill wort to 48°F (9°C). - Pitch large starter (2L) for healthy fermentation. - Hold at 50°F (10°C) for 7–10 days until ~70% attenuated. - Raise to 60–62°F (16°C) for 2–3 days (diacetyl rest). - Crash to 32°F (0°C) and lager 4–6 weeks. - Carbonate to 2.5–2.7 vol CO₂.
PB Porter	Brown Porter	5 Gallons	1.055	1.019	4.71	18.33	38.35 °L	129	1
Author: No Outlet Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 11:48 PM Notes:
West Coast Ipa	American IPA	5.5 Gallons	1.051	1.013	5.01	50.87	7.46 °L	129	0
Author: ToastFriend222 Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 2:54 PM Notes:
Maiden Pils	German Pils	5.5 Gallons	1.049	1.011	5.02	10.75	4.45 °L	129	0
Author: Dunnbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 1:39 PM Notes:
Awesome Recipe	American Pale Ale	5.25 Gallons	1.048	1.011	4.79	15.4	4.52 °L	129	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 3:12 PM Notes:
Awesome Recipe	Weissbier	10 Gallons	1.043	1.008	4.57	30.51	3.08 °L	129	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 12:52 AM Notes:
Revivale	No Profile Selected	60 Litres	1.051	1.013	5	0	20.69 °L	129	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 6:59 PM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.05	1.013	4.96	0	6.56 °L	129	0
Author: Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 12:18 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.046	1.009	4.9	42.29	5.22 °L	129	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 3:59 PM Notes:
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