|
Oktoberfest
|
Festbier
|
5 Gallons |
1.064 |
1.016 |
6.3 |
33.79 |
9.58 °L
|
129 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 11/9/2025 8:53 PM |
| Notes: |
|
|
Alive In Memory
|
Specialty IPA: New England IPA
|
6 Gallons |
1.076 |
1.019 |
7.45 |
13.31 |
5.43 °L
|
129 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2026 3:47 PM |
| Notes: |
|
|
Blind Pig
|
Imperial IPA
|
5 Gallons |
1.069 |
1.012 |
7.46 |
126.09 |
6.69 °L
|
129 |
0 |
|
|
|
| Boil
Size: 6.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2026 6:26 PM |
| Notes: |
|
|
Bier De Miel (Honey Beer)
|
Bière de Garde
|
5 Gallons |
1.065 |
1.016 |
6.42 |
26.57 |
10.81 °L
|
129 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: Honey |
Priming Amount: 6.4 oz |
Creation
Date: 2/11/2026 5:49 PM |
| Notes: |
|
|
I See Double
|
Belgian Dubbel
|
25 Litres |
1.065 |
1.016 |
6.5 |
16.42 |
12.26 °L
|
129 |
0 |
|
|
|
| Boil
Size: 30.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2026 12:35 PM |
| Notes: |
|
|
1-2026
|
German Pilsner (Pils)
|
5 Gallons |
1.062 |
1.012 |
6.66 |
30.88 |
4.2 °L
|
129 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2026 6:34 PM |
| Notes: |
|
|
Celtic Heller Bock
|
Helles Bock
|
20.8 Litres |
1.07 |
1.015 |
7.2 |
26.06 |
6.35 °L
|
129 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2026 7:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Traditional Bock
|
18.9 Litres |
1.07 |
1.014 |
7.36 |
0 |
16.69 °L
|
129 |
0 |
|
|
|
| Boil
Size: 27.42 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 145.2 g |
Creation
Date: 12/3/2025 8:37 AM |
| Notes: |
|
|
Holiday Baltic Porter
|
Baltic Porter
|
3 Gallons |
1.07 |
1.017 |
6.85 |
30.06 |
23.43 °L
|
129 |
0 |
|
|
|
| Boil
Size: 4.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 6:35 PM |
| Notes: |
|
|
Blackberry Cider
|
No Profile Selected |
2.5 Gallons |
1.057 |
1.006 |
6.75 |
0 |
5.57 °L
|
129 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 2:19 AM |
Notes: 11/9/25
2g apple juice
2 cups corn sugar
2lbs blackberries
2tbls Yeast nutrient
Brix 14 --> 1.057
11/16 Brix 5 -->0.998 7..68% |
|
|
90/-
|
Wee Heavy
|
2.75 Gallons |
1.067 |
1.02 |
6.27 |
22.74 |
19.11 °L
|
129 |
1 |
|
|
|
| Boil
Size: 3.77 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: sucrose |
Priming Amount: 1.9 oz |
Creation
Date: 4/12/2024 6:19 PM |
| Notes: |
|
|
Koduolo
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.58 |
7.99 |
7.69 °L
|
129 |
0 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: N/A |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 3:52 PM |
| Notes: |
|
|
Pomelo Separation
|
American IPA
|
20 Gallons |
1.063 |
1.014 |
6.37 |
43.09 |
4.44 °L
|
129 |
0 |
|
|
|
| Boil
Size: 21.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 9:19 PM |
| Notes: |
|
|
The Gnome
|
Belgian Pale Ale
|
3.25 Gallons |
1.065 |
1.006 |
7.65 |
26.7 |
7.54 °L
|
129 |
0 |
|
|
|
| Boil
Size: 5.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 3:09 PM |
| Notes: |
|
|
Pliney
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.64 |
184.91 |
28.8 °L
|
129 |
0 |
|
|
|
| Boil
Size: 8.01 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 11:28 PM |
| Notes: |
|
|
SUPER NEIPA
|
American IPA
|
20 Litres |
1.077 |
1.015 |
8.07 |
40.75 |
9.33 °L
|
129 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 7:16 PM |
| Notes: |
|
|
Smash
|
American Pale Ale
|
5 Gallons |
1.064 |
1.015 |
6.4 |
25.2 |
4.07 °L
|
129 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 12:25 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.067 |
1.015 |
6.75 |
86.4 |
38.89 °L
|
129 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 5:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.069 |
1.017 |
6.8 |
40.29 |
4.51 °L
|
129 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 7:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.075 |
1.019 |
7.41 |
0 |
5.7 °L
|
129 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 11:19 AM |
| Notes: |
|
|
|
|