|
Hayden's Wizard Potion
|
Saison
|
19 Litres |
1.057 |
1.004 |
6.86 |
10.51 |
3.98 °L
|
137 |
0 |
|
|
|
| Boil
Size: 21.15 Litres |
Boil Time: 15 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 124.5 g |
Creation
Date: 11/18/2025 7:18 AM |
| Notes: |
|
|
MoreBeer! Smoked Scotch Ale
|
Wee Heavy
|
5.5 Gallons |
1.089 |
1.019 |
9.2 |
20.74 |
14.14 °L
|
137 |
1 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 5/27/2026 3:00 PM |
| Notes: |
|
|
Sang-Am Tripel
|
Belgian Tripel
|
13.5 Litres |
1.08 |
1.006 |
9.71 |
39.46 |
5.45 °L
|
137 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 5/14/2026 12:30 PM |
| Notes: |
|
|
Jesse's Belgian Trippel
|
Belgian Tripel
|
5.5 Gallons |
1.091 |
1.011 |
10.56 |
13.83 |
10.13 °L
|
137 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 2/19/2026 2:13 AM |
| Notes: |
|
|
Weizenbock
|
Weizenbock
|
21 Litres |
1.073 |
1.018 |
7.2 |
15.44 |
17.31 °L
|
137 |
0 |
|
|
|
| Boil
Size: 26.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2026 10:14 AM |
| Notes: |
|
|
BOBinator
|
Doppelbock
|
217 Gallons |
1.073 |
1.018 |
7.14 |
21.25 |
18.48 °L
|
137 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2026 7:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.068 |
1.005 |
8.27 |
0 |
32.23 °L
|
137 |
0 |
|
|
|
| Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.425 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 7:30 PM |
| Notes: |
|
|
Black Christmas
|
Specialty IPA: Black IPA
|
15.75 Gallons |
1.084 |
1.013 |
9.27 |
46.12 |
39.01 °L
|
137 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.166 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 12:00 AM |
| Notes: |
|
|
Boosty Milk Stout
|
Sweet Stout
|
6.5 Gallons |
1.1 |
1.03 |
9.16 |
31.3 |
50 °L
|
137 |
1 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 5:13 PM |
| Notes: |
|
|
MEXICAN HOT CHOCOLATE STOUT - 2.5 GAL
|
American Stout
|
2.5 Gallons |
1.075 |
1.015 |
7.86 |
40.82 |
38.08 °L
|
137 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 7:06 PM |
| Notes: |
|
|
Stouty End Of An Era
|
Imperial Stout
|
10 Gallons |
1.098 |
1.02 |
10.26 |
28.15 |
35.15 °L
|
137 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2014 5:25 PM |
| Notes: |
|
|
Tbd
|
Winter Seasonal Beer
|
5.5 Gallons |
1.08 |
1.022 |
7.68 |
27.82 |
24.59 °L
|
137 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2025 4:29 PM |
| Notes: |
|
|
Pilsner IPA
|
American IPA
|
6 Gallons |
1.067 |
1.013 |
7.04 |
91.8 |
4.5 °L
|
137 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 4:25 PM |
| Notes: |
|
|
Doomsday Simulation II - Double IPA
|
Double IPA
|
5.5 Gallons |
1.078 |
1.014 |
8.41 |
80.18 |
9.95 °L
|
137 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 4.5 oz |
Creation
Date: 8/29/2025 3:56 AM |
Notes:
Brewed on 08/31/2025
All grain variant of Doomsday Simulation using only Simcoe hops with cold side hop oils for aroma (Abstrax Quantum Series Simcoe). Hop oil added at yeast pitch.
|
|
|
Baltic Porter
|
Baltic Porter
|
1 Gallons |
1.061 |
1.009 |
6.84 |
24.3 |
17.7 °L
|
137 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 11:39 PM |
Notes: Fermentis - Saflager - German Lager Yeast W-34/70
White Labs - German Lager Yeast WLP830
Fermentis - Safale - English Ale Yeast S-04
Fermentis - Saflager - German Lager Yeast S-23
Fermentis - Safale - American Ale Yeast US-05
Mangrove Jack - Bavarian Lager M76
Wyeast - Bohemian Lager 2124
White Labs - German Bock Lager Yeast WLP833
Fermentis - Saflager - Swiss Lager Yeast S-189
Wyeast - Octoberfest Lager Blend 2633 |
|
|
Memmett
|
American IPA
|
5 Gallons |
1.066 |
1.013 |
6.89 |
78.15 |
7.04 °L
|
137 |
0 |
|
|
|
| Boil
Size: 6.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 8:23 PM |
| Notes: |
|
|
Pale Ale
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.071 |
1.017 |
7.03 |
0 |
20.2 °L
|
137 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 10:03 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.071 |
1.016 |
7.19 |
0 |
48.88 °L
|
137 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 8:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
7 Litres |
1.099 |
1.025 |
9.78 |
52.2 |
50 °L
|
137 |
0 |
|
|
|
| Boil
Size: 12.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 7:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.077 |
1.019 |
7.55 |
0 |
7.5 °L
|
137 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 5:11 PM |
| Notes: |
|
|
|
|