Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Russian Imperial Stout	Imperial Stout	8 Gallons	1.103	1.027	9.99	67.94	50 °L	304	0
Author: Doug Brews Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/2/2020 1:51 AM Notes:
GSP	American Porter	26 Gallons	15.116	4.238	5.9	26.33	31.38 °L	304	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 2:36 PM Notes:
Janet's Brown Ale - Big Brew 2021	American Brown Ale	5.5 Gallons	1.074	1.014	7.83	43.24	19.35 °L	304	0
Author: malmquna Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 5:14 PM Notes:
Dark Munich Amber	California Common	5.5 Gallons	1.054	1.012	5.52	32.76	5.36 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2022 8:21 PM Notes:
Plum Porter	American Porter	19 Litres	1.061	1.012	6.44	35.93	25.42 °L	304	0
Author: JamesLin Boil Size: 25.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 2:11 PM Notes:
Andean Stout	American Stout	19 Litres	1.058	1.014	5.66	0	37.2 °L	304	0
Author: La Huacha Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 12:57 AM Notes:
Stowty Boi	American Stout	5.5 Gallons	1.06	1.015	5.91	23.37	38.2 °L	304	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 5:22 PM Notes:
Milky Way	American Stout	5.5 Gallons	1.055	1.012	5.57	46.57	35.6 °L	304	0
Author: BenoitC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 11:39 PM Notes:
Belgi-Stout	American Stout	5.5 Gallons	1.068	1.017	6.72	62.01	16.98 °L	304	0
Author: Nfeuerer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2020 3:29 AM Notes:
Smoked Christmas Porter	American Porter	6 Gallons	1.065	1.016	6.39	34.24	50 °L	304	0
Author: Coady Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 9/6/2020 6:04 PM Notes:
Holiday Cacao Bourbon Sweet Stout	Imperial Stout	11 Gallons	1.073	1.016	7.47	27.1	30.6 °L	304	8
Author: luhmanbill Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2017 4:20 PM Notes: After fermentation, conditioning, and crash cooling is complete, soak cacao nibs in bourbon for 2-3 hours. Decant bourbon off and add cacao nibs to fermenter. Keg 3-5 days later and carbonate. The decanted bourbon can be mixed with pure vanilla extract and added to other carboy for a vanilla bourbon batch.
Black Beer	American Stout	11 Gallons	1.051	1.012	5.17	31.47	37.3 °L	304	0
Author: mytdil6 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 9:40 PM Notes:
Oatmeal Stout	American Stout	10 Gallons	1.068	1.02	6.36	28.24	38.21 °L	304	0
Author: SplitLevelBrewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 9:23 PM Notes:
Brewers Brown Ale	American Brown Ale	5.5 Gallons	1.058	1.013	5.92	28.58	25.35 °L	304	1
Author: brewman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:42 PM Notes:
Awesome Recipe	Imperial Stout	20 Litres	1.085	1.021	8.42	31.39	50 °L	304	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 6:39 PM Notes:
Hoppy Holidays Motherfucker	American IPA	6.5 Gallons	1.058	1.014	5.7	0	7.9 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 6:46 AM Notes:
Trip To India IPA	American IPA	5.5 Gallons	1.069	1.018	6.69	61.46	6.76 °L	304	0
Author: Paul Ferrandino Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2018 2:52 PM Notes:
Co-co-Crazy	American IPA	20 Litres	1.079	1.021	7.62	27	6.08 °L	304	0
Author: PtitPier Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 4:55 PM Notes:
NE IPA Test1	American IPA	20 Litres	1.056	1.013	5.72	39.25	5.15 °L	304	0
Author: minimize@btinternet.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 1:11 PM Notes: total g/l hops =10 ( 5 in whirlpool and 5 in dry hop)
Olhöps And The Pirates2	American Porter	18 Litres	15.627	2.965	6.85	35.93	38.15 °L	304	0
Author: Sáez & Son Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 12.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 10:56 AM Notes:
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