|
Denaley
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.15 |
100.39 |
10.13 °L
|
352 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 6:15 AM |
| Notes: |
|
|
"Cajun-French" Imperial Pilsner
|
German Pilsner (Pils)
|
135 Gallons |
1.069 |
1.015 |
7.14 |
26.76 |
6.32 °L
|
352 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 4:08 PM |
| Notes: |
|
|
007 Pause Music
|
American IPA
|
155 Gallons |
15.37 |
2.055 |
7.18 |
60.29 |
3.92 °L
|
352 |
0 |
|
|
|
| Boil
Size: 185 Gallons |
Boil Time: 90 |
Boil Gravity: 13 |
Efficiency: 84 |
Mash Thickness: 1.42 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2023 12:31 PM |
| Notes: |
|
|
Dragonetti Amber Ale #1 2022
|
American Amber Ale
|
5.5 Gallons |
1.069 |
1.013 |
7.31 |
41.73 |
10.15 °L
|
352 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 10:54 AM |
| Notes: |
|
|
Mike Likes IPAs
|
No Profile Selected |
10.5 Gallons |
1.076 |
1.019 |
7.4 |
79.13 |
4.77 °L
|
352 |
3 |
|
|
|
| Boil
Size: 12.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2022 10:50 PM |
| Notes: |
|
|
EDDIE
|
American IPA
|
3 Gallons |
1.074 |
1.019 |
7.31 |
68.88 |
6.56 °L
|
352 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2022 5:23 PM |
| Notes: |
|
|
Bock
|
Traditional Bock
|
21 Litres |
1.075 |
1.019 |
7.42 |
22.09 |
17.61 °L
|
352 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2022 12:03 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
3 Gallons |
1.067 |
1.012 |
7.26 |
71.71 |
7.49 °L
|
352 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 6:18 PM |
| Notes: |
|
|
Pompous Ass
|
Double IPA
|
5 Gallons |
1.075 |
1.018 |
7.48 |
100.61 |
14.62 °L
|
352 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1 |
Creation
Date: 1/9/2021 2:18 PM |
| Notes: Clone of arrogant bastard |
|
|
The End Of The Beginning
|
Saison
|
65 Litres |
1.061 |
1.006 |
7.25 |
43.01 |
4.64 °L
|
352 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 6:30 PM |
| Notes: |
|
|
Two Hearted Ale
|
American Pale Ale
|
5 Gallons |
1.072 |
1.017 |
7.18 |
35.01 |
7.09 °L
|
352 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2016 3:15 AM |
| Notes: |
|
|
Mango IPA
|
American IPA
|
2.5 Gallons |
1.075 |
1.019 |
7.4 |
65.24 |
7.69 °L
|
352 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 7/22/2020 1:28 AM |
Notes: Mango IPA, first beer I created!
Mildly bitter/hoppy taste that is balanced with mango/citrus flavors and aromas. |
|
|
BYO NEIPA
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.07 |
1.015 |
7.21 |
50.21 |
4.52 °L
|
352 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 6:33 PM |
| Notes: |
|
|
Another Winter Haze
|
American IPA
|
5 Gallons |
1.071 |
1.017 |
7.13 |
22.85 |
6.82 °L
|
352 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2019 12:40 AM |
| Notes: |
|
|
Blonde Ale Forte
|
Belgian Pale Ale
|
50 Litres |
1.067 |
1.011 |
7.34 |
43.08 |
4.96 °L
|
352 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2019 9:38 PM |
| Notes: |
|
|
Haas Fresh Hop 2019
|
American IPA
|
5.5 Gallons |
1.078 |
1.022 |
7.36 |
40.73 |
4.87 °L
|
352 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2019 8:50 PM |
| Notes: |
|
|
Imp. Amber Ale
|
American Strong Ale
|
24 Litres |
1.067 |
1.013 |
7.21 |
62.68 |
20.32 °L
|
352 |
0 |
|
|
Author:
|
|
Mr. Paddedammen
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 11:00 AM |
| Notes: |
|
|
Turning Point IPA
|
American IPA
|
5 Gallons |
1.068 |
1.012 |
7.29 |
0 |
5.56 °L
|
352 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 12:39 AM |
| Notes: |
|
|
My New Dance Move
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.19 |
107.28 |
11.85 °L
|
352 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 4:18 AM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
10 Litres |
1.07 |
1.013 |
7.44 |
25.4 |
12.16 °L
|
352 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 77.4 g |
Creation
Date: 2/25/2017 1:45 PM |
| Notes: |
|
|
|
|