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CITRICS AMERICAN WHEAT

Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Tuesday June 25th 2019

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (tinseth):

14.6

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.40 kg	Belgian - Pilsner2.4 kg Pilsner	37	1.6	49.5%
2.30 kg	German - Wheat Malt2.3 kg Wheat Malt	37	2	47.4%
0.15 kg	German - CaraHell0.15 kg CaraHell	34	11	3.1%
4.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Citra6 g Citra Hops	Pellet	11	Boil	40 min	8.45	28.6%
5 g	Citra5 g Citra Hops	Pellet	11	Boil	30 min	6.17	23.8%
10 g	Citra10 g Citra Hops	Leaf/Whole	11	Boil	0 min		47.6%
21 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11 g	Citra (Pellet) 11 g Citra (Pellet) Hops	14.62	52.4%
10 g	Citra (Leaf/Whole) 10 g Citra (Leaf/Whole) Hops		47.6%
21 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 eu		Fly Sparge	--	66 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1 bar Temp: 5 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

329

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-25 02:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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