|
Foreign Extra Stout
|
Foreign Extra Stout
|
5.5 Gallons |
1.075 |
1.019 |
7.34 |
48.31 |
41.25 °L
|
341 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 12:06 AM |
| Notes: |
|
|
SMaSH Saison
|
Saison
|
5.5 Gallons |
1.061 |
1.005 |
7.25 |
28.69 |
3.81 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: dme |
Priming Amount: 7.1 oz |
Creation
Date: 8/12/2024 3:32 PM |
| Notes: |
|
|
Hazy Pale Ale
|
American Pale Ale
|
21 Litres |
1.075 |
1.019 |
7.43 |
0 |
5.79 °L
|
341 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2023 2:46 AM |
| Notes: |
|
|
Soft Nectaron
|
No Profile Selected |
6 Gallons |
1.074 |
1.018 |
7.27 |
73.36 |
4.04 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 1:08 AM |
| Notes: |
|
|
Creamsicle
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.022 |
7.15 |
50.19 |
15.95 °L
|
341 |
1 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 1:06 PM |
| Notes: |
|
|
West Coast Pine And Dank
|
American IPA
|
6 Gallons |
1.066 |
1.013 |
7.2 |
66.31 |
8.39 °L
|
341 |
0 |
|
|
|
| Boil
Size: 8.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 10:53 PM |
| Notes: |
|
|
Hazy Dreams
|
American IPA
|
5.5 Gallons |
1.073 |
1.017 |
7.27 |
59.86 |
12.05 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 11:30 PM |
| Notes: |
|
|
Yule Like This Ale 5G
|
No Profile Selected |
5 Gallons |
1.071 |
1.016 |
7.28 |
0 |
15.49 °L
|
341 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.355 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 5:17 PM |
| Notes: |
|
|
気持ちE!!! IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.016 |
7.43 |
33.13 |
7.35 °L
|
341 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2021 3:20 AM |
| Notes: |
|
|
Dopple Bee
|
Doppelbock
|
5.5 Gallons |
1.077 |
1.021 |
7.4 |
16.27 |
18.36 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 0.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 12:20 AM |
| Notes: |
|
|
3bbl Sabro IPA
|
American Light Lager
|
110 Gallons |
1.07 |
1.014 |
7.31 |
37.83 |
4.19 °L
|
341 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 5:10 AM |
Notes: Take 7 less gallons than normal on transfer to kettle. Actual target OG of around 1.065
cool whirlpool to 170 before adding hops. (90oz Sabro)
We forgot to fill the jugs with water so you will have to do that first thing but if you do it will certainly be cold by the time whirlpool is hit. If there is a full one in the serving vessel just empty it if need be. I will be in with Ice.
Pitch 250g of US-05 |
|
|
Ale- American- Strong Amber
|
No Profile Selected |
2.7 Gallons |
1.069 |
1.013 |
7.34 |
0 |
18.12 °L
|
341 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 3:56 PM |
| Notes: |
|
|
Wcipa
|
Imperial IPA
|
5 Gallons |
1.068 |
1.012 |
7.36 |
112.02 |
8.32 °L
|
341 |
0 |
|
|
|
| Boil
Size: 6.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/21/2020 2:02 AM |
| Notes: |
|
|
West Coast Swing IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.013 |
7.33 |
62.22 |
4.18 °L
|
341 |
1 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 1:16 PM |
| Notes: |
|
|
Coffee Sout
|
No Profile Selected |
110 Litres |
1.075 |
1.019 |
7.33 |
0 |
39.07 °L
|
341 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 80 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 4:56 PM |
| Notes: |
|
|
Denaley
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.15 |
100.39 |
10.13 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 6:15 AM |
| Notes: |
|
|
Java Cascadian
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.013 |
7.35 |
91.76 |
41.08 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 8:49 PM |
| Notes: Elimination of sugar resulted in O.G. of 1.064. |
|
|
Honey Lager-Superstition Collab
|
International Pale Lager
|
230 Gallons |
1.064 |
1.008 |
7.27 |
28.2 |
3.63 °L
|
341 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 8:05 PM |
| Notes: |
|
|
Memorial Day IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.017 |
7.2 |
82.16 |
6.39 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 9:07 PM |
| Notes: |
|
|
Coconut
|
Sweet Stout
|
10 Litres |
1.064 |
1.009 |
7.22 |
34.74 |
29.3 °L
|
341 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 7:48 AM |
| Notes: |
|
|
|
|