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black ipa

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 630 liters
Post Boil Size: 600 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Friday March 26th 2021

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

56.4

SRM (morey):

27.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
119 kg	Briess - Brewers Malt 2-Row119 kg Brewers Malt 2-Row	37	1.8	86.4%
6.20 kg	Briess - Caramel Malt - 40L6.2 kg Caramel Malt - 40L	35.4	40	4.5%
4.20 kg	Briess - Blackprinz Malt4.2 kg Blackprinz Malt	25	500	3.1%
2.40 kg	Briess - Wheat Malt, White2.4 kg Wheat Malt, White	39.1	2.5	1.7%
3.20 kg	Briess - Black Malt - 2-Row3.2 kg Black Malt - 2-Row	25	500	2.3%
2.70 kg	Briess - Chocolate2.7 kg Chocolate	25	350	2%
137.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
650 g	Warrior650 g Warrior Hops	Pellet	16	Boil	90 min	47.32	44.5%
150 g	Galaxy150 g Galaxy Hops	Pellet	14.25	Boil	15 min	4.51	10.3%
150 g	Amarillo150 g Amarillo Hops	Pellet	8.6	Boil	10 min	1.99	10.3%
230 g	Galaxy230 g Galaxy Hops	Leaf/Whole	14.25	Boil	5 min	2.53	15.8%
280 g	Amarillo280 g Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		19.2%
1,460 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
650 g	Warrior (Pellet) 650 g Warrior (Pellet) Hops	47.32	44.5%
150 g	Galaxy (Pellet) 150 g Galaxy (Pellet) Hops	4.51	10.3%
150 g	Amarillo (Pellet) 150 g Amarillo (Pellet) Hops	1.99	10.3%
230 g	Galaxy (Leaf/Whole) 230 g Galaxy (Leaf/Whole) Hops	2.53	15.8%
280 g	Amarillo (Leaf/Whole) 280 g Amarillo (Leaf/Whole) Hops		19.2%
1,460 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2701 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

291

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Brews

Public: Yup, Shared
Last Updated: 2021-03-26 02:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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