Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Berliner Weisse Extract	No Profile Selected	5 Gallons	1.053	1.013	5.18	9.18	3.02 °L	361	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 4:13 PM Notes:
M84 HveteMunich	German Helles Exportbier	120 Litres	1.05	1.01	5.25	17.46	6.08 °L	361	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 5/24/2025 4:57 PM Notes:
New England IPA	Specialty IPA: New England IPA	23 Litres	1.053	1.014	5.21	16.86	3.5 °L	361	0
Author: Sugo_Brewery Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 120 g Creation Date: 9/28/2023 8:54 AM Notes:
Fruited Wheat	Weissbier	13 Gallons	1.052	1.013	5.15	17.17	3.79 °L	361	2
Author: cassidy Boil Size: 14.56 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 3:16 PM Notes:
Ginger Beer	No Profile Selected	5.5 Gallons	1.047	1.008	5.23	0	7.92 °L	361	0
Author: PhilosophersBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 5:23 PM Notes:
Rye Experimental	Roggenbier (German Rye Beer)	5 Gallons	1.049	1.009	5.21	16.55	15.58 °L	361	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 4:18 PM Notes:
Second Take Brown Ale	American Brown Ale	5.5 Gallons	1.06	1.02	5.21	36.34	9.76 °L	361	0
Author: MatSwanson Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 7/26/2021 8:23 AM Notes:
Da Juice	American Pale Ale	5.5 Gallons	1.05	1.011	5.15	17.28	4.94 °L	361	0
Author: Boil Size: 6.44 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2021 8:21 PM Notes:
Hefeweizen	Weissbier	217 Gallons	1.052	1.013	5.18	11.67	3.7 °L	361	0
Author: cwtiffany Boil Size: 236 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 11/23/2020 10:06 PM Notes:
Spiced Messiah 2	American Amber Ale	5 Gallons	1.054	1.015	5.18	29.23	24.33 °L	361	0
Author: dontspamthemonkey@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 7:24 PM Notes:
What Happens In Mexico Stays In Mexico	International Pale Lager	10 Gallons	1.053	1.013	5.21	25.48	3.52 °L	361	0
Author: GBC1270 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 2:23 AM Notes: 50 for 7 days 70 for 2 days 38 for 6 weeks
Brown Take 3	American Amber Ale	5.5 Gallons	1.054	1.014	5.26	0	19.97 °L	361	0
Author: Jean1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 5:41 PM Notes:
Blonde Ale (MAX	Blonde Ale	55 Litres	1.048	1.009	5.15	17.58	4.53 °L	361	1
Author: DiegoSTVZ Boil Size: 60.96 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 347.3 g Creation Date: 5/30/2020 8:43 PM Notes:
URBAN PALE	British Golden Ale	25 Litres	1.048	1.009	5.2	26.32	3.15 °L	361	0
Author: Cleatus Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 11:39 AM Notes: CHECK SPARGE WATER PH R/O WATER. ADD CaCl, MgSO4 and CaSO4... Start yeast at 18*c and free rise to 25*c *****PLUS- DRY HOP for 5 days*****
Gegengift	Belgian Pale Ale	5.25 Gallons	1.053	1.013	5.24	19.89	7 °L	361	1
Author: sroyston Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 9:24 PM Notes:
F&G Brown Ale	Mild	5 Gallons	1.053	1.014	5.15	12.48	26.31 °L	361	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 7:08 PM Notes:
Lagerville Munich Dunkel	Munich Dunkel	5.25 Gallons	1.055	1.016	5.23	21.85	25.05 °L	361	0
Author: rjgarden Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71.31 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 2:41 AM Notes:
Je Suis Simeon	Blonde Ale	40 Litres	1.055	1.015	5.25	8.65	4 °L	361	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 7:31 PM Notes:
Brett Porter	American Porter	6 Gallons	1.053	1.012	5.26	38.41	18.6 °L	361	0
Author: Sayalatorres Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 12:17 PM Notes:
Full House APA	Blonde Ale	20 Litres	1.049	1.009	5.17	0	3.44 °L	361	0
Author: Wayno01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:50 AM Notes:
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