Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Experiment	Weissbier	23 Litres	1.058	1.014	5.68	15.62	5.09 °L	328	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 9:52 PM Notes:
Amber Ale	Irish Red Ale	18 Litres	1.055	1.013	5.62	79	27.22 °L	328	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 96.4 g Creation Date: 9/1/2024 9:33 PM Notes:
Stout W21	Sweet Stout	40 Litres	1.066	1.022	5.69	20.9	34.11 °L	328	0
Author: Boil Size: 45.29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 9:27 PM Notes:
The January Sucks	American Pale Ale	5.5 Gallons	1.057	1.014	5.66	44.86	8.19 °L	328	0
Author: jtripper22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 6:40 PM Notes:
12.5.21	American IPA	6.25 Gallons	1.058	1.015	5.65	43.28	4.69 °L	328	0
Author: Nalu-Boy Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 12/5/2021 5:44 PM Notes:
NE IPA	No Profile Selected	18 Litres	1.058	1.014	5.68	35.93	8.26 °L	328	0
Author: AYSG Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 12:18 PM Notes:
BBBR Brew	Specialty IPA: New England IPA	28 Litres	1.055	1.012	5.66	25	4.83 °L	328	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2021 8:56 PM Notes:
The Yips	Mixed-Style Beer	5 Gallons	1.052	1.009	5.7	36.71	5.89 °L	328	1
Author: Stickball Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 2/28/2021 7:15 PM Notes: Basic recipe, however this one gets its name from the old hops I am using. Not counting on much from this batch, but who knows.
San Diego IPA	American IPA	5 Gallons	1.058	1.015	5.63	75.33	7.26 °L	328	0
Author: Devin Trudgen Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.79 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2021 12:25 AM Notes:
Handsome Porter 2.0	American Porter	5 Gallons	1.055	1.012	5.65	39.5	36.51 °L	328	0
Author: fpg33 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 9:14 PM Notes:
Toasted Cream	Cream Ale	6.06 Gallons	1.055	1.012	5.69	15.53	4.5 °L	328	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 10:00 AM Notes:
Munich Madness	Märzen	6 Gallons	1.052	1.008	5.71	30.39	10.58 °L	328	1
Author: GrandpaD Boil Size: 7.95 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/5/2020 4:44 PM Notes: modified from "Brewing Classic Styles: 80 Winning Recipes", Zainasheff and Palmer.
Pumpkin Ale	No Profile Selected	235.5 Gallons	1.058	1.014	5.66	8.05	9.35 °L	328	0
Author: Duesterbeck's Brewing Company Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 6:29 PM Notes:
Kettle Sour Base	Berliner Weisse	17.5 Gallons	1.051	1.009	5.62	2.43	4.38 °L	328	0
Author: Aaron D. Boil Size: 19 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 4:35 PM Notes:
CovidAPA	American Pale Ale	24 Litres	1.053	1.01	5.7	20.9	4.59 °L	328	0
Author: KpaZzeto Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 7:40 PM Notes:
Punk Approximation - Strong Dry Hop IPA	Blonde Ale	5 Litres	1.055	1.012	5.69	41.66	6.68 °L	328	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 38.6 g Creation Date: 4/5/2020 8:59 PM Notes:
Doodle Stout 2.5G V2	American Stout	2.5 Gallons	1.061	1.017	5.7	67.86	48.72 °L	328	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 8:52 PM Notes:
One Sweep Pale Ale	American Pale Ale	2.7 Gallons	1.052	1.009	5.64	41.76	4.58 °L	328	1
Author: Plain Pat Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/25/2019 4:41 PM Notes:
Marzen Lager	Märzen	279 Gallons	1.058	1.014	5.7	0	10 °L	328	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 9:47 PM Notes:
V’s Foggy Sessions IPA	Specialty IPA: New England IPA	90 Gallons	1.056	1.013	5.65	107.88	4.63 °L	328	0
Author: Samwhois75 Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 10:27 AM Notes: 392gr Lallemand New England dry yeast
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