Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Zeeland IPA	American IPA	15 Litres	1.058	1.011	6.14	72.64	3.59 °L	354	0
Author: Nastiaan Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2019 7:41 PM Notes:
Ava'i Märzen	Märzen	130 Litres	1.056	1.009	6.14	20.36	9.12 °L	354	0
Author: Boil Size: 153.27 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 1:24 AM Notes:
(PH)2 Amber Moon IPA	American Amber Ale	5.5 Gallons	1.059	1.013	6.08	30.35	12.79 °L	354	0
Author: HenriquePH Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/30/2022 11:04 PM Notes:
Once Upon Time In Jeondong	American Stout	450 Litres	1.06	1.013	6.12	19.3	30.1 °L	354	0
Author: livesaem@gmail.com Boil Size: 500 Litres Boil Time: 50 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.41 bar Creation Date: 6/24/2021 1:59 PM Notes:
Flander’s Red Ale	Flanders Red Ale	5.25 Gallons	1.051	1.005	6.11	15.16	9.13 °L	354	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 6/15/2021 7:34 PM Notes: Bittering values adjusted for age of hops.
GD Witbier	Weissbier	10 Litres	1.06	1.014	6.06	15.26	4.13 °L	354	0
Author: GD Rider Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 3:15 AM Notes:
Jewel NEIPA	Specialty IPA: New England IPA	21 Litres	1.063	1.016	6.1	38.48	5.75 °L	354	0
Author: pym9 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 3:21 PM Notes:
Avant Grade American Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.011	6.16	46	11.99 °L	354	0
Author: bmou2814 Boil Size: 7.38 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/3/2020 11:30 PM Notes:
Octoberfest	Märzen	5.5 Gallons	1.059	1.012	6.18	22.99	14.63 °L	354	0
Author: wizkid4646 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 4:15 PM Notes:
Acrimonious Saison	Saison	11 Gallons	1.052	1.005	6.19	31.97	5.18 °L	354	0
Author: meatball Boil Size: 14.45 Gallons Boil Time: 70 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 16.52 psi Creation Date: 7/19/2019 3:19 PM Notes:
Ironman IPA	American IPA	19 Litres	1.057	1.01	6.16	75.11	9.46 °L	354	0
Author: Hungu Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 6:30 PM Notes:
APIvonja	American Pale Ale	28 Litres	1.06	1.014	6.09	16.08	6.09 °L	354	1
Author: Volt Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 8:02 AM Notes: Finished volume (L) 25 Grain (kg) 6,5 Loss to grain (L/kg) 0.8 Loss to boil (L/hr) 3 Boil time (h) 1 Top-up Water (L) 0 Loss to grain total 5.2 Loss to boil total 3 Sparge water (L) 12
Saazaccasan	Saison	50 Litres	1.058	1.012	6.13	31.25	3.55 °L	354	0
Author: ndixon Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 2:05 AM Notes:
Teste 2 Receitas	Cream Ale	30 Litres	1.062	1.016	6.11	0	5.5 °L	354	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 9:26 PM Notes:
Rye Stout	American Stout	5.5 Gallons	1.066	1.019	6.15	38.35	39.91 °L	354	0
Author: Loran Hayes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 2:19 PM Notes:
Seven Seas APA	American Pale Ale	6.5 Gallons	1.064	1.018	6.12	28.76	4 °L	354	1
Author: Thomas.Johnson.FL@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2018 3:24 PM Notes: 7 c’s: Cascade, Centennial, Chinook, Citra, Cluster, Columbus, and Crystal BRY-97 yeast from Lalkemand
Follow The Prophet	Brown Porter	5 Gallons	1.063	1.016	6.18	34.61	25.15 °L	354	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 9:45 PM Notes:
Padrun	American IPA	200 Litres	1.058	1.011	6.17	62.46	6.36 °L	354	0
Author: Julius Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 5:30 PM Notes:
Honey Blonde Ale	Blonde Ale	5 Gallons	1.061	1.015	6.1	22.44	9.03 °L	354	0
Author: Agent Smith Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 6:00 PM Notes:
Porter (Hacer Receta)	American Porter	177 Litres	1.053	1.007	6.09	37.67	36.09 °L	354	0
Author: Kash Boil Size: 187 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 1:42 PM Notes:
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