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더블 IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 200 liters (ending kettle volume)
Pre Boil Size: 250 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 258 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Sunday November 1st 2020

Original Gravity:

1.084

Final Gravity:

1.016

ABV (standard):

8.9%

IBU (tinseth):

29.2

SRM (morey):

12.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	US - Pale 2-Row50 kg Pale 2-Row	37	1.8	62.5%
10 kg	American - Vienna10 kg Vienna	35	4	12.5%
10 kg	American - Caramel / Crystal 40L10 kg Caramel / Crystal 40L	34	40	12.5%
10 kg	American - Carapils (Dextrine Malt)10 kg Carapils (Dextrine Malt)	33	1.8	12.5%
80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Magnum150 g Magnum Hops	Pellet	15	Boil	60 min	24.49	44.1%
40 g	Cascade40 g Cascade Hops	Pellet	7	Boil	10 min	1.1	11.8%
40 g	Centennial40 g Centennial Hops	Pellet	10	Boil	10 min	1.58	11.8%
40 g	Simcoe40 g Simcoe Hops	Pellet	12.7	Boil	10 min	2	11.8%
40 g	Citra40 g Citra Hops	Pellet	11	Boil	0 min		11.8%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	8 days		8.8%
340 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
150 g	Magnum (Pellet) 150 g Magnum (Pellet) Hops	24.49	44.1%
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	1.1	11.8%
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	1.58	11.8%
40 g	Simcoe (Pellet) 40 g Simcoe (Pellet) Hops	2	11.8%
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops	0	20.6%
340 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1416 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

238

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-01 11:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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