Biab Homebrew Beer Recipes
Page 2664 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.
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All-grain |
Extract |
BIAB |
Partial Mash
Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
Weissbier
|
Weissbier
|
5 Gallons |
1.055 |
1.011 |
5.75 |
9.37 |
4.89 °L
|
12 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 5/31/2024 1:58 AM |
Notes: |
|
Zombie Badger
|
American IPA
|
5.5 Gallons |
1.072 |
1.016 |
7.29 |
66.44 |
11.65 °L
|
12 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 11:19 PM |
Notes: Modified version of the Zombie Dust Clone - all grain recipe here: https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain
Differences:
- Imperial Dry Hop A24 Yeast
- Additional Grains (for BIAB to account for efficiency diff)
- Additional Dry Hoping and Keg Hoping |
|
Awesome Recipe
|
Czech Pale Lager
|
5 Litres |
1.067 |
1.011 |
7.3 |
44.24 |
5.68 °L
|
12 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 11:16 AM |
Notes: |
|
Summer Belgian Witbier
|
Witbier
|
2 Gallons |
1.05 |
1.012 |
5.06 |
15.48 |
3.64 °L
|
11 |
0 |
|
|
Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 8:26 PM |
Notes: |
|
MoreBeer American IPA
|
American IPA
|
5 Gallons |
1.063 |
1.013 |
6.59 |
65.54 |
29.23 °L
|
11 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 4:53 PM |
Notes: |
|
Double Mex
|
International Pale Lager
|
11 Gallons |
1.046 |
1.011 |
4.75 |
20.75 |
3.84 °L
|
9 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 1:47 PM |
Notes: |
|
Spruce Tips IPA
|
American IPA
|
3.3 Gallons |
1.063 |
1.011 |
6.87 |
74.13 |
7.36 °L
|
7 |
0 |
|
Author:
|
|
Benman
|
|
Boil
Size: 4.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2025 4:15 PM |
Notes: Water Profile: Ca 87 | Mg 1 | Na 10 | SO4 125 | Cl 62
ferment at 66F
optional: add spruce tips (0.5oz) after the first day of fermentation. |
|
Summer Breeze Cream Ale
|
Cream Ale
|
3 Gallons |
1.049 |
1.012 |
4.8 |
10.18 |
3.29 °L
|
6 |
0 |
|
|
Boil
Size: 4.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2025 7:43 PM |
Notes: |
|
Boat 2025
|
Clone Beer
|
12 Gallons |
1.039 |
1.01 |
3.85 |
0 |
3.63 °L
|
5 |
0 |
|
|
Boil
Size: 15.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 8:14 PM |
Notes: |
|
Kolsch
|
Kölsch
|
1 Gallons |
1.053 |
1.012 |
5.34 |
23.37 |
3.8 °L
|
5 |
0 |
|
|
Boil
Size: 1.08 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 8:50 PM |
Notes: |
|
Cervasia Spectanda
|
Bière de Garde
|
5.5 Gallons |
1.071 |
1.015 |
7.37 |
21.67 |
16.5 °L
|
1 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2025 9:58 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.082 |
1.006 |
9.99 |
0 |
1.28 °L
|
1 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 6:21 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.52 |
45.49 |
6.97 °L
|
0 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 7:55 PM |
Notes: |
|
Awesome Recipe
|
Altbier
|
1 Gallons |
1.025 |
1.006 |
2.48 |
0 |
1.97 °L
|
0 |
0 |
|
|
Boil
Size: 1.06 Gallons |
Boil Time: 30 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 9:57 PM |
Notes: |
|
|
|