Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.50 g |
Challenger12.5 g Challenger Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
22.21 |
35.7% |
|
7.50 g |
Fuggles7.5 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
7.05 |
21.4% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
2.6 |
Hop Stand
|
20 min |
1.95 |
42.9% |
|
35 g
/ £ 0.00
|
Yeast
|
- Granvin
|
|
Amount:
|
0.50 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
30 - 40 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
45 B cells required
|
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Diluted tap water
"G ESB" No Profile Selected beer recipe by Hypn0T0ad. BIAB, ABV 5.11%, IBU 31.22, SRM 17.85, Fermentables: (Maris Otter Pale, Crystal Malt 150, Roast Barley, Pale Chocolate, Dark Crystal 80L) Hops: (Challenger, Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-01 16:43 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
