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Bestmalz - BEST Wheat Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA5110%1% - 31%
Weissbier3054%33% - 90%
American IPA2513%2% - 26%
No Profile Selected2417%2% - 50%
American Pale Ale169%3% - 30%
Witbier1637%9% - 47%
Blonde Ale138%2% - 16%
American Wheat Beer1033%20% - 41%
Saison812%7% - 20%
Saison813%4% - 17%
Berliner Weisse742%38% - 50%
Berliner Weisse737%17% - 50%
Gose731%25% - 45%
Experimental Beer612%8% - 17%
Dunkles Weissbier647%42% - 51%
British Golden Ale515%8% - 22%
Sweet Stout410%6% - 14%
Irish Red Ale46%3% - 8%
Weizen/Weissbier434%7% - 60%
Specialty IPA: White IPA440%36% - 44%
Best Bitter322%12% - 27%
American Light Lager37%4% - 10%
Kölsch310%5% - 17%
Witbier343%40% - 50%
Fruit Beer315%9% - 25%
Oatmeal Stout310%4% - 17%
Specialty IPA: Rye IPA328%28% - 28%
Weizenbock250%50% - 50%
American Pale Ale24%3% - 5%
Belgian Golden Strong Ale210%1% - 20%
Specialty IPA: Black IPA212%7% - 18%
Oktoberfest/Märzen210%8% - 12%
Mixed-Style Beer216%8% - 24%
Czech Pale Lager24%3% - 6%
English IPA29%8% - 10%
Gueuze250%45% - 54%
Standard/Ordinary Bitter222%15% - 29%
Belgian Blond Ale25%3% - 7%
Spice, Herb, or Vegetable Beer235%28% - 42%
American IPA25%3% - 6%
Altbier14%4% - 4%
Wild Specialty Beer127%27% - 27%
Clone Beer116%16% - 16%
Spice, Herb, or Vegetable Beer112%12% - 12%
Australian Sparkling Ale19%9% - 9%
Irish Extra Stout16%6% - 6%
Munich Dunkel11%1% - 0%
Belgian Blond Ale136%36% - 36%
Autumn Seasonal Beer17%7% - 7%
Munich Helles119%19% - 19%
German Pilsner (Pils)115%15% - 15%
Vienna Lager12%2% - 2%
Special/Best/Premium Bitter114%14% - 14%
Helles Bock150%50% - 50%
Cream Ale18%8% - 8%
Strong Bitter111%11% - 11%
International Pale Lager13%3% - 3%
Fruit Lambic139%39% - 39%
Blonde Ale120%20% - 20%
Holiday/Winter Special Spiced Beer126%26% - 26%
Lambic116%16% - 16%
Belgian Dubbel16%6% - 6%
Piwo Grodziskie175%75% - 75%
Kölsch15%5% - 5%
Lichtenhainer133%33% - 33%
Mixed-Fermentation Sour Beer142%42% - 42%
British Brown Ale18%8% - 8%
Belgian Pale Ale143%43% - 43%
Russian Imperial Stout19%9% - 9%
Classic Style Smoked Beer12%2% - 2%
German Pils17%7% - 7%
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