Bootleg Biology The Mad Fermentationist Saison Blend

Type: Blend

Form: Liquid

Flocculation: Medium

Laboratory: Bootleg Biology

Attenuation: 90%

Alcohol Tolerance: Medium

Minimum Temperature: 68°F

Maximum Temperature: 80°F

Most Used In:

Style	Uses
Mixed-Fermentation Sour Beer	37
Saison	34
Saison	15
Brett Beer	8
Experimental Beer	8
No Profile Selected	4
American Light Lager	4
Bière de Garde	4
Wild Specialty Beer	3
Mixed-Style Beer	3
Berliner Weisse	2
Belgian Pale Ale	2
Roggenbier (German Rye Beer)	1
British Brown Ale	1
Lambic	1
American IPA	1
Fruit Lambic	1
Semi-Sweet Mead	1
Common Cider	1
Belgian Blond Ale	1
American Pale Ale	1
Flanders Red Ale	1