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Other Ingredients Used In Old Ale Recipes

Name Recipes Avg. Usage Usage Range
Whirlfloc 16 76% 9% - 100%
Irish Moss 15 83% 10% - 100%
Gypsum 15 6% 0% - 61%
Calcium Chloride (dihydrate) 9 8% 0% - 67%
Chalk 7 6% 0% - 39%
Epsom Salt 7 0% 0% - 1%
Lactic acid 6 76% 2% - 100%
Table Salt 3 0% 0% - 0%
Calcium Chloride (dihydrate) 3 0% 0% - 1%
Baking Soda 3 0% 0% - 1%
Phosphoric acid 2 65% 38% - 100%
Calcium Chloride (anhydrous) 2 1% 1% - 1%
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