Strong British Ale - Old Ale - Other Ingredients | Brewer's Friend
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Other Ingredients Used In Old Ale Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 52 14% 0% - 99%
Whirlfloc 31 64% 9% - 100%
Irish Moss 25 68% 0% - 100%
Epsom Salt 22 6% 0% - 37%
Calcium Chloride (dihydrate) 21 15% 0% - 70%
Chalk 19 10% 0% - 39%
Lactic acid 19 73% 2% - 100%
Baking Soda 13 12% 0% - 40%
Calcium Chloride (dihydrate) 10 11% 0% - 67%
Calcium Chloride (anhydrous) 10 11% 0% - 43%
Phosphoric acid 7 86% 38% - 100%
Yeast Nutrient 6 17% 0% - 94%
Table Salt 5 8% 0% - 33%
Campden Tablets 5 15% 0% - 75%
Wyeast - Beer Nutrient 5 21% 0% - 85%
Allspice 3 43% 7% - 76%
Protafloc 3 54% 0% - 97%
Cinnamon stick 3 60% 50% - 70%
Five Star Chemicals - 5.2 pH Stabilizer 3 40% 10% - 84%
Ginger 2 16% 14% - 17%
CRS/AMS (6.3% HCl, 8.6% H2SO4) 2 67% 24% - 100%
Clove 2 60% 20% - 100%
Citric acid 2 60% 36% - 83%
Magnesium Chloride 2 0% 0% - 0%
Nutmeg 2 3% 0% - 7%
Canning Salt 2 0% 0% - 0%
Slaked Lime 2 3% 0% - 6%
Brewers Clarex 2 60% 33% - 87%
Bitter Orange Peel 2 12% 4% - 20%