Hops Used In Lambic Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Saaz | 37 | 77% | 5% - 100% |
| Hallertau Mittelfruh | 11 | 75% | 25% - 100% |
| Cascade | 10 | 58% | 18% - 100% |
| Fuggles | 9 | 87% | 20% - 100% |
| Magnum | 9 | 77% | 17% - 100% |
| Willamette | 8 | 79% | 20% - 100% |
| Styrian Goldings | 7 | 63% | 29% - 100% |
| Hallertau Hersbrucker | 7 | 48% | 12% - 100% |
| Amarillo | 6 | 55% | 6% - 100% |
| Strisselspalt | 6 | 81% | 50% - 100% |
| Mount Hood | 6 | 86% | 50% - 100% |
| Mandarina Bavaria | 6 | 44% | 19% - 100% |
| East Kent Goldings | 6 | 73% | 14% - 100% |
| Citra | 5 | 55% | 12% - 100% |
| Domestic Hallertau | 4 | 100% | 100% - 100% |
| Crystal | 4 | 100% | 100% - 100% |
| Hersbrucker | 3 | 100% | 100% - 100% |
| Mosaic | 3 | 32% | 7% - 100% |
| Tettnanger | 3 | 100% | 100% - 100% |
| Nugget | 3 | 73% | 20% - 100% |
| Perle | 3 | 68% | 5% - 100% |
| Brewmaster - Czech Saaz | 2 | 83% | 67% - 100% |
| Ahtanum | 2 | 20% | 12% - 29% |
| Chinook | 2 | 58% | 17% - 100% |
| Sterling | 2 | 67% | 50% - 100% |
| Spalt | 2 | 63% | 25% - 100% |
| Northern Brewer | 2 | 33% | 33% - 33% |
| Motueka | 2 | 48% | 43% - 50% |
| Hallertau Blanc | 2 | 63% | 25% - 100% |