|
American - Roasted Barley
|
17 |
36% |
13% - 100% |
|
American - Chocolate
|
13 |
24% |
13% - 50% |
|
American - Black Malt
|
11 |
19% |
6% - 33% |
|
United Kingdom - Black Patent
|
9 |
33% |
6% - 100% |
|
American - Caramel / Crystal 120L
|
9 |
20% |
11% - 52% |
|
United Kingdom - Chocolate
|
8 |
25% |
13% - 42% |
|
Flaked Barley
|
7 |
26% |
6% - 47% |
|
Flaked Oats
|
6 |
30% |
9% - 50% |
|
United Kingdom - Roasted Barley
|
6 |
19% |
7% - 33% |
|
Caramel / Crystal 60L
|
5 |
20% |
9% - 33% |
|
Belgian - Biscuit
|
3 |
16% |
13% - 17% |
|
American - Dark Chocolate
|
3 |
32% |
13% - 63% |
|
American - Caramel / Crystal 90L
|
3 |
18% |
10% - 29% |
|
Belgian - Chocolate
|
3 |
25% |
16% - 36% |
|
Munich Dark 20L
|
3 |
48% |
20% - 100% |
|
United Kingdom - Maris Otter Pale
|
3 |
49% |
31% - 75% |
|
Belgian - Roasted Barley
|
2 |
68% |
36% - 100% |
|
United Kingdom - Pale Chocolate
|
2 |
46% |
16% - 75% |
|
Belgian - Special B
|
2 |
32% |
27% - 36% |
|
American - Caramel / Crystal 80L
|
2 |
26% |
13% - 40% |
|
United Kingdom - Extra Dark Crystal 160L
|
2 |
53% |
25% - 80% |
|
German - Carapils
|
2 |
38% |
10% - 67% |
|
American - Caramel / Crystal 10L
|
2 |
48% |
43% - 53% |
|
United Kingdom - Coffee Malt
|
2 |
37% |
30% - 44% |
|
Smoked Malt
|
2 |
27% |
4% - 50% |
|
American - Caramel / Crystal 40L
|
2 |
31% |
26% - 36% |
|
Rolled Oats
|
2 |
12% |
11% - 13% |
|
Belgian - De-Bittered Black
|
2 |
11% |
9% - 14% |
