|
American - Roasted Barley
|
17 |
36% |
13% - 100% |
|
American - Chocolate
|
14 |
24% |
13% - 50% |
|
American - Black Malt
|
12 |
18% |
6% - 33% |
|
United Kingdom - Black Patent
|
10 |
32% |
6% - 100% |
|
United Kingdom - Chocolate
|
9 |
26% |
13% - 42% |
|
American - Caramel / Crystal 120L
|
9 |
20% |
11% - 52% |
|
Flaked Barley
|
8 |
26% |
6% - 47% |
|
United Kingdom - Roasted Barley
|
8 |
23% |
7% - 38% |
|
Flaked Oats
|
6 |
30% |
9% - 50% |
|
American - Caramel / Crystal 60L
|
6 |
19% |
9% - 33% |
|
Belgian - Biscuit
|
3 |
16% |
13% - 17% |
|
American - Dark Chocolate
|
3 |
32% |
13% - 63% |
|
American - Caramel / Crystal 90L
|
3 |
18% |
10% - 29% |
|
United Kingdom - Maris Otter Pale
|
3 |
49% |
31% - 75% |
|
Belgian - Chocolate
|
3 |
25% |
16% - 36% |
|
American - Caramel / Crystal 40L
|
3 |
26% |
16% - 36% |
|
Belgian - Roasted Barley
|
2 |
68% |
36% - 100% |
|
American - Caramel / Crystal 75L
|
2 |
28% |
17% - 38% |
|
German - Dark Munich
|
2 |
23% |
20% - 25% |
|
United Kingdom - Pale Chocolate
|
2 |
46% |
16% - 75% |
|
Belgian - Special B
|
2 |
32% |
27% - 36% |
|
American - Caramel / Crystal 80L
|
2 |
26% |
13% - 40% |
|
United Kingdom - Extra Dark Crystal 160L
|
2 |
53% |
25% - 80% |
|
American - Caramel / Crystal 10L
|
2 |
48% |
43% - 53% |
|
American - Smoked Malt
|
2 |
27% |
4% - 50% |
|
American - Munich - Dark 20L
|
2 |
100% |
100% - 100% |
|
United Kingdom - Coffee Malt
|
2 |
37% |
30% - 44% |
|
Rolled Oats
|
2 |
12% |
11% - 13% |
|
Belgian - De-Bittered Black
|
2 |
11% |
9% - 14% |
|
German - Carapils
|
2 |
38% |
10% - 67% |
|
American - Black Barley
|
1 |
29% |
29% - 29% |
|
United Kingdom - Cara Malt
|
1 |
33% |
33% - 33% |
|
American - Pale 6-Row
|
1 |
36% |
36% - 36% |
|
Crisp Malting - Black
|
1 |
8% |
8% - 8% |
|
United Kingdom - Extra Dark Crystal 120L
|
1 |
25% |
25% - 25% |
|
United Kingdom - Carastan (30/37)
|
1 |
14% |
14% - 14% |
|
Crisp Malting - Pale Chocolate
|
1 |
15% |
15% - 15% |
|
German - Munich Light
|
1 |
13% |
13% - 13% |
|
Belgian - CaraMunich
|
1 |
25% |
25% - 25% |
|
Canadian - Honey Malt
|
1 |
13% |
13% - 13% |
|
Briess - Black Barley
|
1 |
13% |
13% - 13% |
|
Flaked Wheat
|
1 |
25% |
25% - 25% |
|
Viking - Roasted Barley
|
1 |
57% |
57% - 57% |
|
German - CaraMunich II
|
1 |
24% |
24% - 24% |
|
American - Special Roast
|
1 |
23% |
23% - 23% |
|
United Kingdom - Oat Malt
|
1 |
56% |
56% - 56% |
|
United Kingdom - Brown
|
1 |
33% |
33% - 33% |
|
Crisp Malting - Amber
|
1 |
8% |
8% - 8% |
|
American - Pale 2-Row
|
1 |
52% |
52% - 52% |
|
United Kingdom - Dark Crystal 80L
|
1 |
33% |
33% - 33% |
|
American - White Wheat
|
1 |
25% |
25% - 25% |
|
American - Carapils (Dextrine Malt)
|
1 |
17% |
17% - 17% |
|
United Kingdom - Pale 2-Row
|
1 |
29% |
29% - 29% |
