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Hops Used In Dunkles Bock Recipes

Name Recipes Avg. Usage Usage Range
Magnum 27 70% 25% - 100%
Hallertau Mittelfruh 21 64% 22% - 100%
Tettnanger 16 47% 9% - 100%
Hallertau Hersbrucker 12 41% 20% - 80%
Saaz 8 46% 9% - 100%
Domestic Hallertau 7 39% 14% - 67%
Perle 5 48% 22% - 64%
Northern Brewer 4 44% 32% - 57%
Spalt 3 41% 32% - 50%
Nugget 2 40% 20% - 50%
Hersbrucker 2 28% 26% - 33%
Cascade 2 32% 20% - 40%
Ahtanum 1 41% 36% - 45%
Fuggles 1 33% 33% - 33%
Whitbread Golding 1 50% 50% - 50%
East Kent Goldings 1 45% 45% - 45%
Warrior 1 18% 18% - 18%
Mount Hood 1 67% 67% - 67%
Mandarina Bavaria 1 33% 20% - 53%
Crystal 1 13% 13% - 13%
Styrian Goldings 1 100% 100% - 100%
Columbus 1 29% 29% - 29%
Sterling 1 100% 100% - 100%
Liberty 1 35% 24% - 47%
Cluster 1 50% 50% - 50%
Simcoe 1 40% 40% - 40%
Hallertau Tradition (Germany) 1 50% 25% - 75%
Bramling Cross 1 27% 27% - 27%
Santiam 1 50% 50% - 50%
Apollo 1 100% 100% - 100%
Amarillo 1 25% 23% - 26%
Hallertau Blanc 1 50% 50% - 50%
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