American IPA | 109 | 32% | 3% - 100% |
American Pale Ale | 60 | 44% | 10% - 100% |
American IPA | 51 | 27% | 3% - 100% |
Specialty IPA: New England IPA | 42 | 28% | 2% - 100% |
American Pale Ale | 26 | 53% | 11% - 100% |
Imperial IPA | 21 | 27% | 7% - 80% |
Double IPA | 21 | 31% | 2% - 100% |
American Light Lager | 10 | 40% | 14% - 100% |
Blonde Ale | 10 | 54% | 3% - 100% |
No Profile Selected | 9 | 49% | 24% - 100% |
Saison | 9 | 50% | 2% - 100% |
Saison | 8 | 64% | 6% - 100% |
Specialty IPA: Rye IPA | 8 | 35% | 5% - 100% |
American Wheat Beer | 8 | 36% | 8% - 100% |
American Amber Ale | 7 | 55% | 25% - 100% |
Fruit Beer | 7 | 53% | 25% - 100% |
Specialty IPA: Belgian IPA | 6 | 19% | 7% - 33% |
Specialty IPA: Black IPA | 6 | 41% | 13% - 67% |
Specialty IPA: Red IPA | 6 | 38% | 4% - 91% |
American Amber Ale | 5 | 59% | 32% - 100% |
American Brown Ale | 5 | 66% | 25% - 100% |
American Wheat or Rye Beer | 5 | 31% | 4% - 50% |
English IPA | 5 | 25% | 7% - 40% |
Specialty IPA: White IPA | 4 | 27% | 8% - 43% |
American Strong Ale | 4 | 37% | 25% - 57% |
British Golden Ale | 4 | 52% | 25% - 100% |
Belgian Specialty Ale | 4 | 52% | 23% - 100% |
California Common Beer | 4 | 42% | 20% - 86% |
Mixed-Style Beer | 4 | 31% | 9% - 67% |
Blonde Ale | 4 | 60% | 42% - 100% |
Brett Beer | 4 | 48% | 25% - 100% |
Cream Ale | 3 | 55% | 32% - 100% |
American Brown Ale | 3 | 60% | 42% - 88% |
Weizen/Weissbier | 3 | 48% | 11% - 100% |
Other Smoked Beer | 3 | 20% | 11% - 32% |
American Stout | 3 | 38% | 38% - 38% |
North German Altbier | 2 | 70% | 39% - 100% |
International Pale Lager | 2 | 32% | 31% - 33% |
Witbier | 2 | 75% | 50% - 100% |
Holiday/Winter Special Spiced Beer | 2 | 40% | 40% - 40% |
Experimental Beer | 2 | 21% | 3% - 38% |
Robust Porter | 2 | 53% | 33% - 73% |
Berliner Weisse | 2 | 100% | 100% - 100% |
Spice, Herb, or Vegetable Beer | 2 | 23% | 1% - 45% |
Specialty Beer | 2 | 100% | 100% - 100% |