Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Seán Russell	Irish Red Ale	3.5 Gallons	1.075	1.021	7	35.72	20.79 °L	477	0
Author: kinderfasching Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 10:49 PM Notes:
Antipodean NEIPA	Specialty IPA: New England IPA	60 Litres	1.066	1.014	7.19	44.57	4.89 °L	477	0
Author: aussiealchemist Boil Size: 76.5 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 3/5/2024 11:32 PM Notes:
Glad Hands	Specialty IPA: New England IPA	6 Gallons	1.069	1.017	6.86	59.87	4.53 °L	477	0
Author: Trail_hoppy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 5:59 PM Notes:
Fluffy Tug	American IPA	5.5 Gallons	1.069	1.016	6.96	79.04	8.97 °L	477	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2022 3:53 PM Notes:
What The IPA !!!	Specialty IPA: New England IPA	20 Litres	1.065	1.013	6.93	45.65	5.76 °L	477	0
Author: Tossake Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 33 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 9:15 AM Notes:
Dubbel	Belgian Dubbel	40 Litres	1.062	1.009	6.97	15.45	16.87 °L	477	0
Author: ALPA Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 4:02 PM Notes:
Ace Of Spades	Specialty IPA: Black IPA	5 Gallons	1.067	1.013	7.15	50.85	37.01 °L	477	1
Author: BuckDodgers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 11:10 PM Notes:
Joes Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.99	0	5.91 °L	477	0
Author: Joe kokomo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 6:11 PM Notes:
Going Away IPA	American IPA	6.25 Gallons	1.062	1.01	6.86	64.03	9.92 °L	477	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:24 PM Notes: Brewed on 11/13/2020 using BIAB Method Strike water vol = 8.75 gallons @ 160.5 degrees F which made mash temp = 153 degrees F at start of mash (60 minutes long). I added 8.4 grams of gypsum and 2.4 grams of anhydrous calcium Chloride. Concentrations of major ions located to the right. SG = 7.5 gallons @ 12.7 Brix = 1.051 g/L OG = 6.25 gallons @ 15.1 Brix = 1.0616 g/L Hydrometer = 1.062 g/L On 11/15/2020, beer is @ 68-70 degrees F and fermentation is close to max Krausen. FG = 1.010 g/L corrected (hydrometer method) FG = 7.3 Brix corrected to 1.010 g/L (Refractometer Method)
Imperial Saison - 12 Gal	Saison	12 Gallons	1.073	1.021	6.87	37.6	6.25 °L	477	1
Author: nkldrgr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 11/5/2020 3:24 PM Notes: Based off this http://www.homebrewtalk.com/f71/boulevard-smokestack-series-tank-7-farmhouse-ale-clone-250256/index11.html#post4570389
BOP IPA	American IPA	15 Gallons	1.07	1.018	6.9	70.15	9.55 °L	477	1
Author: Banjeed Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 4:08 AM Notes:
The Trinity	No Profile Selected	4 Litres	1.065	1.011	7.09	29.02	7.1 °L	477	0
Author: Mitchyt74 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 9:37 AM Notes:
Another Winter Haze	American IPA	5 Gallons	1.071	1.017	7.13	22.85	6.82 °L	477	0
Author: HollywoodPete Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 12:40 AM Notes:
Raw NEIPA	No Profile Selected	5.5 Gallons	1.071	1.018	7.01	0	4.67 °L	477	0
Author: BedfordBrewing Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 6:21 AM Notes:
Romanian Hurricane Prince	Russian Imperial Stout	8.75 Gallons	1.073	1.019	7.13	49.2	34.98 °L	477	0
Author: Beowulfgus Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 11:01 AM Notes: Turned out really nice- not as big as typical imperial stout, but good roasted malt flavors and subtle bitterness.
Brown Trousers - Imperial Brown Ale	American Brown Ale	5.5 Gallons	1.072	1.019	7	18.09	27.61 °L	477	0
Author: mgobirch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 12:47 PM Notes:
Baltic Porter	Baltic Porter	21 Litres	1.072	1.018	7.12	0	28.67 °L	477	0
Author: Myckas Boil Size: 28.5 Litres Boil Time: 200 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 12:12 PM Notes:
APArking	American Pale Ale	10 Litres	1.069	1.016	6.97	262.93	5.82 °L	477	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 9:39 AM Notes:
Weyermann IPA	American IPA	25 Litres	1.072	1.017	7.2	0	6.51 °L	477	0
Author: Boil Size: 31.3 Litres Boil Time: 80 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:45 AM Notes:
DNA Galaxy Imperial NEIPA	Imperial IPA	19 Litres	1.071	1.018	7	0	15.14 °L	477	0
Author: Cooraf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 12:11 AM Notes:
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