|
40 Days In The Wilderness NEIPA
|
Specialty IPA: White IPA
|
6 Gallons |
1.07 |
1.021 |
6.44 |
120.16 |
5.93 °L
|
469 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 11/21/2020 11:34 PM |
| Notes: |
|
|
Pivo Za Rojstni Dan
|
American IPA
|
25 Litres |
1.06 |
1.011 |
6.4 |
57.22 |
6.92 °L
|
469 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 125.1 g |
Creation
Date: 6/11/2024 12:05 PM |
| Notes: |
|
|
Citra IPA AHA Recipe
|
American Pale Ale
|
8 Gallons |
1.058 |
1.009 |
6.44 |
69.28 |
4.19 °L
|
469 |
0 |
|
|
|
| Boil
Size: 11.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2024 10:30 PM |
| Notes: |
|
|
Chinhook Piney Lager
|
International Pale Lager
|
12 Litres |
1.058 |
1.008 |
6.46 |
28.83 |
4.79 °L
|
469 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 25.9 g |
Creation
Date: 8/19/2023 8:37 AM |
| Notes: |
|
|
Ruokses Riđđu 2022
|
Irish Red Ale
|
53 Litres |
1.06 |
1.011 |
6.38 |
31.68 |
13.69 °L
|
469 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2022 6:07 PM |
| Notes: |
|
|
IPA Hoptimista Bullion Y Otros.
|
American IPA
|
50 Litres |
1.064 |
1.015 |
6.4 |
27.5 |
10.55 °L
|
469 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/22/2021 1:08 PM |
| Notes: |
|
|
Can-O-Biss
|
American Pale Ale
|
108.5 Gallons |
1.065 |
1.016 |
6.44 |
57.7 |
5.29 °L
|
469 |
0 |
|
|
|
| Boil
Size: 150 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 4:02 PM |
| Notes: |
|
|
Belgian Blonde
|
Belgian Blond Ale
|
32 Litres |
1.062 |
1.012 |
6.5 |
28.11 |
4.85 °L
|
469 |
1 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 1:12 PM |
| Notes: |
|
|
Northeast IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.49 |
30.83 |
5.63 °L
|
469 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 4:21 PM |
| Notes: |
|
|
Carry On My Dark Saison
|
Saison
|
20 Litres |
1.061 |
1.012 |
6.41 |
16.06 |
8.73 °L
|
469 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 8:37 AM |
| Notes: |
|
|
Autumn Amber Wheat 18
|
American Amber Ale
|
23 Litres |
1.074 |
1.025 |
6.46 |
30.54 |
17.78 °L
|
469 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 10:35 AM |
| Notes: |
|
|
First IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.51 |
62.36 |
7.85 °L
|
469 |
1 |
|
|
|
| Boil
Size: 6.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 3:39 AM |
| Notes: |
|
|
Jake
|
Irish Red Ale
|
10 Litres |
1.048 |
0.999 |
6.43 |
22.42 |
11.85 °L
|
469 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 35.5 g |
Creation
Date: 5/31/2020 11:01 PM |
| Notes: |
|
|
Pils Du Pelerin
|
German Pils
|
130 Litres |
1.06 |
1.01 |
6.5 |
18.49 |
3.95 °L
|
469 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2019 2:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.067 |
1.018 |
6.43 |
99.45 |
6.39 °L
|
469 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 3:03 PM |
| Notes: |
|
|
Stout
|
Sweet Stout
|
6 Gallons |
1.061 |
1.012 |
6.49 |
20.89 |
50 °L
|
469 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2019 11:05 PM |
| Notes: |
|
|
Munjos Ipa
|
American Pale Ale
|
23 Litres |
1.059 |
1.01 |
6.42 |
56.92 |
4.1 °L
|
469 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 5:36 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
3.25 Gallons |
1.065 |
1.015 |
6.47 |
19.13 |
4.7 °L
|
469 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 10:04 AM |
| Notes: |
|
|
Einy The Plelder
|
American Light Lager
|
3 Gallons |
1.061 |
1.012 |
6.42 |
301.66 |
5.53 °L
|
469 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 7:51 PM |
| Notes: |
|
|
Diabeertus
|
American Stout
|
5.5 Gallons |
1.072 |
1.023 |
6.4 |
37.17 |
36.39 °L
|
469 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 3:40 PM |
| Notes: |
|
|
|
|